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FILIPINO RECIPE
WATCH: How To Make Creamy Ube Jelly Dessert
It's buko pandan but with ube!
This super creamy dessert is made with real ube halaya. So, if you're not yet tired of ube's earthy flavor and its gorgeous purple color, try this creamy summer dessert for a delicious twist on the buko pandan.The signature green-flavored gulaman is replaced with purple, ube-flavored jelly, but it still ...
Ilonggo-Style Karne Frita Recipe
This is similar to the bistek Tagalog but is on the sweeter side.
This Karne Frita is an Ilonggo version, and this is how this dish is done in our household with my mom cooking this for us. It's similar to the bistek Tagalog but is on the sweeter side. ...
Filipino Cheese Bar Recipe
Moist like brownies but salty and sweet.
These are not your normal brownies! These are moist and chewy like brownies should be but are a delicious and addictive combination of salty and sweet, all thanks to the cheese. ...
Lugaw Recipes You Can Easily Make
All you need is rice, water, and your choice of meat.
A lugaw recipe starts with these three ingredients: rice, water, and your choice of meat to make it tasty. It can be chicken, beef, pork, fish, or even a vegetable if you like! The main ingredient is really the rice, preferably the sticky rice or malagkit ...
Longpia Recipe
Two favorites in one package: a longganisa and lumpia!
This recipe came about because we love longganisa but have difficulty rolling out the ground meat filling into sausage shapes. We also love the crunchiness of lumpia, so we used the lumpia wrapper for the longganisa! Two favorites in one package: a longganisa ...
Pinakbet with Longganisa Recipe
This veggie dish is made more appetizing with longganisa!
Originating from the North, this mainly all-vegetable dish has Vigan longganisa, a garlicky sausage. It makes it taste more like where it came from: a local dish made with another local ingredient from the north. ...
Pork Binagoongan With Talong Recipe
It's all about the pork, bagoong, and the talong.
Pork braised in fermented shrimp paste, or bagoong, uses fewer ingredients to let the bagoong and pork be the flavor stars!It's simpler but is no less delicious! This pork binagoongan with talong recipe is briny from the shrimp paste, hearty from the pork chunks, ...
These Are The Other Ways To Cook Beef Shank Or The Bulalo
Do you like it in a soup or saucy and on a sizzling plate?
The beef shank or the bulalo is one of those beef cuts that are more affordable than the meatier, boneless cuts. Despite the major bone of this meat cut, it remains a meaty cut. Take a look at the cross-cut of the leg bone, ...
Pochero Recipe With Pork And Beans
Make your pochero creamier, most hearty with this canned staple.
This hearty tomato stew is already loaded with pork, chicken, and beef chunks. Make it even heartier and more appetizing with the addition of this: pork and beans. Its sweetness is a delicious complement to the fruity saging na saba and the tasty savory notes that the three ...
WATCH: How To Make Beef Tapa Salpicao
You'll love this mash-up of two favorite beef recipes.
Get the best of both dishes in this beef tapa and beef salpicao dish in one!This reader recipe by Dishkarteng Kutsinero is one of our 2020 top recipes, and there's no question why. Super flavorful, loaded with garlic, and fast cooking, this ...
How To Replace The Meat In These Recipes With Tofu
Cook these recipes with tofu instead to eat healthier this year.
We know how easy it is to miss eating meat when you try to eat better by swapping vegetables for the meat. The flavor is always different and the texture is not quite right when you turn to vegetable recipes instead of your ...
All The Ingredients You Need For Pancit Malabon
It's not just the sauce that makes the pancit Malabon different!
The pancit Malabon is a revered pancit dish in Metro Manila. A bilao of the noodles coated in an orange-colored sauce noodle dish is an appetizing mound of the sauce-coated noodles and an overload of toppings.The generous toppings may be one of the ...
Top Beef Recipes of 2020: Pares, Corned Beef, and Tapa Salpicao
Simple ingredients make these beef dishes super tasty.
Beef may not be the first meat you reach for when at the market or at the grocery but it is still well-loved. Dishes such as tapa, salpicao, caldereta, and beef pares would not be a favorite if it wasn't made with beef. Not surprising, our readers' ...
Nilagang Pasko Recipe
This soup is a super-rich combination of beef, pork, and chicken.
Nilagang Pasko is said to be a dish that is the result of combining the meat leftovers from Noche Buena. That's why it's got, not one, not two, but three kinds of meat in it: pork, chicken, and beef. It was traditionally seasoned with ...
Make These Filipino Recipes As Appetizers This Christmas Season
These make delicious appetizers.
Filipino food is one of those cuisines that many take for granted. We eat it and taste it on a daily basis and sometimes, we forget just how delicious our food can be. While it's not always the most glamorous looking dishes, you ...
Homemade Puto Bumbong Recipe
No need to go out! Make this Simbang Gabi treat at home.
Puto bumbong is a classic after Simbang Gabi snack that's characterized by steaming cookers with several bamboo chimneys. It's these specialized cookers that might drive anyone from trying to make puto bumbong at home. You don't need a bamboo cooker to make this puto bumbong recipe at home. All ...
How To Cook Pork Binagoongan In Several Ways
Bagoong or shrimp paste is the secret ingredient in these recipes.
Bagoong alamang, or shrimp paste, is one of those ingredients that make a big impact when added to a dish. Its flavor is potent enough to take over the entire dish. Add enough of this notoriously pungent condiment and instantly make it a ...
WATCH: How To Make Cheesy Ensaymada
This soft and cheesy bread will win everyone over!
The ensaymada is always a crowd favorite. It's a sweet bread that is made with an enriched dough, meaning that there is more added to the bread that just yeast, water, and flour. That might mean eggs and butter were added and some ...
Cheese Balls Palitaw Recipe
It's a Filipino dessert with a twist!
Palitaw is a Filipino dessert that is soft and chewy. Make it extraordinary with a cheesy filling. ...
How To Make Creamy Buko Pandan + Recipes
This classic dessert is easy to make!
The classic Filipino dessert, the buko pandan, deserves a little love and care to make it right. This creamy no-bake dessert is commonly the dessert you'll find served at many celebrations, gatherings, and even at restaurants when you order a meal. What makes the buko ...
