FOOD TREND

Have you joined the milk tea bandwagon? You're not alone.It’s 2019, 11 years after the popular milk tea arrived on our shores, and love for milk tea is at an all-time high. The sheer number of milk tea fans keep growing as milk tea ...

Ah, eggs. Easily the most versatile ingredient in the kitchen, eggs can be prepared in an amazing number of ways. For breakfast alone, you can have them scrambled, sunny side-up, and poached, among others.If you’ve been lurking on Instagram like we do ...

Buddha bowls, as the name suggests, are veggie and protein-packed meals that are meant to nourish both our bodies and our souls. The formula is simple: raw or cooked vegetables, grains, protein, healthy fats, and lots of greens.Buddha bowls take after the ...

Poke is a Hawaiian dish of sliced raw fish, usually ahi tuna, marinated in soy sauce and sesame oil, served over soft rice, and topped with seaweed and Hawaiian kukui nuts. In essence, poke is deconstructed sushi in a bowl—it’s no wonder ...