The sushi bake trend is here and it looks like it may be here to stay. While there are some scratching their heads why it is even called "sushi" when it's neither rolled nor bite-sized, this Japanese fusion dish is undeniably delicious and easy ...

It seems that everyone is trying out Sushi Bake, the latest quarantine food trend. This popular deconstructed sushi is made by layering Japanese rice, baked and shredded fish, Japanese mayo, and tobiko eggs (fish roe) in a pan or casserole. It is ...

If you've been seeing trays of what looks like a baked casserole but is being served with nori or seaweed sheets, you've just seen what is called a sushi bake or baked sushi. This giant deconstructed sushi (sushi purists might protest this is ...

If you’re part of food communities online, you’ve probably encountered “Sushi Bake” on your social media feeds. These two words stitched together may not make sense for sushi purists (as sushi typically uses raw fish) but there is such a thing as ...

Over the years, we've been introduced to all sorts of food trends. There are our all-time favorite brown sugar milk tea and the recent trend that took over the world, the Dalgona coffee.While we definitely live for these trendy drinks, nothing beats our childhood fave: ...

There really is no better time to try making the viral Dalgona coffee than now—while we’re all quarantined at home, practicing social distancing from the outside world. This reverse latte is made with a 1:1:1 ratio of instant coffee, sugar, and hot water, ...

For those who have caved into using TikTok, you most probably have encountered a video on how to make a toffee-colored froth that's placed on top of iced milk. That homemade coffee that looks like it was made by a barista from a ...

Enjoying breakfast with your family or friends may seem like a luxury on weekdays but weekends are a great time to enjoy a meal together. If you’re looking for something fun and new that everyone can enjoy together, check out this rising 2020 ...

It comes as no surprise that ube is on our food trends list this year and the years before it. If we were to predict the future, we don’t see the ube trend dying down nor slowing down anytime soon. The humble purple ...

One of the food trends on our list this year is reimagining ways to enjoy our childhood favorites. We have to hand it to The Lost Bread for all of their fun and nostalgic collaborations with our favorites, like Peter’s Butter Balls, ...

“Sugal ‘yan. ‘Di mo alam [anong mangyayari], ” Peter said about opening the first Serenitea in the Philippines. He admitted he’d been scared before taking the leap but it had ultimately paid off. “Pero ‘pag hindi ka nag-try, never mong malalaman. Huwag ...

Have you joined the milk tea bandwagon? You're not alone.It’s 2019, 11 years after the popular milk tea arrived on our shores, and love for milk tea is at an all-time high. The sheer number of milk tea fans keep growing as milk tea ...

Ah, eggs. Easily the most versatile ingredient in the kitchen, eggs can be prepared in an amazing number of ways. For breakfast alone, you can have them scrambled, sunny side-up, and poached, among others.If you’ve been lurking on Instagram like we do ...

Buddha bowls, as the name suggests, are veggie and protein-packed meals that are meant to nourish both our bodies and our souls. The formula is simple: raw or cooked vegetables, grains, protein, healthy fats, and lots of greens.Buddha bowls take after the ...

Poke is a Hawaiian dish of sliced raw fish, usually ahi tuna, marinated in soy sauce and sesame oil, served over soft rice, and topped with seaweed and Hawaiian kukui nuts. In essence, poke is deconstructed sushi in a bowl—it’s no wonder ...