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FRESH TUNA RECIPE
Adobong Tuna Recipe
Gawin mong adobo ang tuna chunks!
Di naman kailangan baboy o manok lang ang adobo. Maraming pwedeng gawing adobo tulad ng tokwa, kabute o mushroom, kangkong, at maski karne ng baka pwede rin. Ang kakaiba dito sa recipe na to ay ang paggamit ng sariwang tuna o tambakol. Bumili kayo ng tuna na pwede ...
Tuna Sinigang Recipe
Gamitin ang sariwang tuna para maging kakaiba ang sinigang.
Maraming iba't ibang sariwang isda sa palengke. Yan ang yaman ng Pilipinas! Kaya ngayong linggo, magluto ka ng kakaibang sinigang recipe gamit ang sariwang tuna kaysa sa baboy o hipon. Pwede kang bumili ng iba't ibang steaks galing sa isda. Piliin lang ang pinaka sariwa para hindi maglalasang malansa ang sinigang. ...
WATCH: How to Make Sinuglaw
Grilled liempo + tuna kinilaw = super good!
Grilled liempo has to be one of the most delicious and irresistible meats you will ever eat. It's a simple enough recipe to make and grilling it boosts the overall appetizing qualities of the popular pork cut: it's soft, tender, juicy, and ...
WATCH: How To Make Kinilaw Na Tuna
This is our version of the ceviche and it's an incredibly tasty and refreshing dish.
Kinilaw, our version of the ceviche, should make use of the freshest fish you can find. In kinilaw, or kilawin as it's also known, there's no heat involved in this "cooked" fish dish. What does happen is that the raw tuna chunks are tossed in ...
WATCH: How to Make Filipino-Style Tuna Sisig
Tuna sisig, anyone? Don't forget the calamansi!
Use fresh tuna for a lighter take on the popular Pinoy sizzling dish. Add mayonnaise for a creamy version and don't forget the calamansi!Takes 15 minutes Makes 3 servings 2 tablespoons oil1 small red onion, peeled and chopped3 cloves garlic, peeled and ...
Tuna Tataki Chips Recipe
Remember to use sashimi-grade tuna when you make these tuna tataki chips!
Make the perfect party appetizer with these fresh tuna tataki chips. ...
Sinuglaw Recipe
This light, refreshing dish pairs smoky grilled pork with fresh fish.
This light, refreshing dish pairs smoky grilled pork with fresh fish. Make and share this delicious and tasty recipe of Sinuglaw. Serve it as an appetizer or a main course with ice-cold beer for the perfect summer meal. ...
