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GARLIC

This Is How You Can Make The Most Flavorful Garlic Fried Rice

You don't need to wait for the oil to heat up.
Cooking sinangag is pretty commonplace for many Filipino households. It's the garlic fried rice that you serve with beef tapa, tocino, daing na bangus, and other breakfast fare.  While it's a simple recipe, the most basic consisting of toasted garlic tossed in day-old rice, we just ...

Did You Know You Could "Fry" Garlic In The Microwave?

This is a super-fast hack!
Cooking garlic bits until it's golden brown and crispy is usually what you do for garlic fried rice, garlic shrimps in pasta, and even topping simple garlic noodles when hunger strikes at midnight. Making crispy garlic bits is best done in oil over the stove but if ...

Different Ways To Make Soy Garlic Chicken More Tasty

Soy sauce and garlic make chicken simply delicious!
When you see or hear the words "soy garlic chicken", is Korean fried chicken the first thing that comes to mind? If your answer is "Yes", that's perfectly fine! There are many ways to make soy garlic chicken recipes that are Korean inspired, and some ...

Garlic Butter Chicken Recipes Everyone Will Love

Garlic + butter isn't just for bread! Try this delicious combo on chicken.
Do you love garlic? Garlic lovers know that you can never add too much garlic to anything, be it garlic fried rice or the garlic sauce that many of us love to squeeze into our shawarma or dip fries into.  A delicious pairing to ...

Make Fast And Easy Pasta Recipes Using Garlic And Shrimp

Sweet, succulent shrimp + aromatic, toasted garlic is perfect when tossed with pasta.
Is there a match more delicious than pairing garlic with shrimp? These two ingredients when tossed with pasta can be irresistible!  Besides, pasta recipes that require just two additional ingredients make perfect weeknight dinners. Here's why:Do you need more reasons to make garlic and shrimp pasta recipes? ...

Do This Hack When You Need To Peel Lots Of Garlic

This will make the paper peel right off!
Garlic fans are voracious garlic eaters. There is no such thing as too much garlic! Whenever the amount of garlic is less than what they think a recipe would need, there's is always the additional clove or three that is added just for good ...

Here's Why You Should Start Cooking With Onions Instead Of Garlic

These cooking tips will help you cook toasted, not burnt, garlic.
Say you're cooking corned beef for breakfast and that usually starts with the three basic ingredients of garlic, onions, and tomatoes before you even add in your corned beef. What do you cook first?    Do you cook the garlic or the onion first? If you're a traditionalist ...

This Is The Easiest Way To Peel Garlic

Use this kitchen hack to get the job done easier.
The microwave can be the most useful kitchen appliance you have or it can be the uni-tasking machine that you only use for one or two things: reheating leftovers and defrosting frozen food.      If reheating food or thaw frozen food faster are ...

When Can You NOT Replace Real Garlic With Garlic Powder?

The debate is really about convenience.
Fresh ingredients, as any chef or cook will tell you, are the best ingredients. The fresher, the better! Freshness means you are using the best ingredients in your recipes and this will translate to cooking a better dish, too. It really makes a difference! This ...

5 Ways To Prepare Garlic If You Hate Chopping It

Use another kitchen tool to prepare garlic instead.
Three of the most basic ingredients in any Filipino recipe is the trinity of garlic, onions, and tomatoes. This easy and simple Spanish-style sofrito combo creates the start of many of our stews and stir-fried dishes. If you hate chopping onions because it makes you ...

WATCH: These Mashed Potatoes Become Super Flavorful With One Extra Ingredient

You have never made mashed potatoes like these before!
Mashed potatoes is always a comforting dish. We love this common side dish with our roasted chicken, with braised beef so it can soak up all that beefy sauce, and even topped with so much butter it's incredibly creamy, and very close to baby ...

Canned Tuna Idea: Use It To Make A Creamy Pasta

Add a crunchy topping, too.
You can make many different recipes using a can of tuna! From simply mixing it with mayonnaise for an easy palaman to combining it with grated vegetables for a tasty tuna version of your favorite lumpiang shanghai recipe, the canned tuna is the versatile ...

How To Easily Measure Garlic Without The Mess

Keep this tip in mind the next time you need 1 teaspoon garlic.
Cooking is not rocket science but there are definitely times when you need to be intelligent enough to do some math. This is particularly important when you are scaling down (or up!) recipes to equal the number of servings you want. Learning the basics of measuring ingredients ...

Ginger + Garlic Is The Cooking Combo You Should Try

These two aromatic ingredients can make your dishes super delicious.
There's a reason why some ingredients are called "aromatics". These are ingredients, usually herbs, fresh spices, and other plants, that give a dish a fragrant and lively flavor and aroma that makes it irresistibly appetizing.  Two of these aromatic ingredients are garlic and ginger. Garlic and ...

You Don't Need To Cut This Off When Using Garlic

Plus, you'll add even more garlic flavor to your dishes with this simple tip.
Knife skills are a necessity in the kitchen. It's the one thing you don't need to rely on an appliance to do for you every time. Do you really need to bring out the mini chopper or the big food processor just to ...

WATCH: This Chicken Parmesan Pasta Recipe is Creamy, Garlicky, And Delicious

Garlicky chicken tossed in a creamy spaghetti sauce has a secret ingredient.
The carbonara recipe may be the original creamy pasta recipe! It's got a silky, creamy pasta sauce courtesy of the eggs and cheese but without the use of any cream. This is why it's such a unique pasta sauce! Not all pasta sauces are as ...

You Need This This Chili Garlic Oil In Your Kitchen!

Siomai + chili garlic oil + rice, please!
Do you find yourself reaching for chili flakes, chili powder, chili sauce, chili paste, or any spicy condiment and adding it to everything that you eat? Because we can totally relate! If you’re just the type who loves a little bit of ...

Garlicky Recipes You're Sure To Love + Garlic Tips You Need

Who doesn't love the smell of cooking garlic?
Garlic is one key ingredient that makes simple recipes amazing. It's part of the holy trinity of Filipino cooking together with onions and tomatoes. As part of the first foundation of flavor in many dishes, it's undeniable what a big impact garlic ...

40-Clove Garlic Chicken Recipe

This easy chicken recipe will make anyone who loves garlic sigh in delight.
Anyone who loves garlic will appreciate that this chicken recipe has lots of flavor, whole cloves of garlic, and best of all, it's so easy, this crispy garlic fried chicken recipe is made with just four other ingredients.The secret to this garlic-loaded recipe is not ...

Ilocano Delicacies You Should Buy For Pasalubong

Bagnet, longganisa, and more!
There are a lot of reasons to go to Ilocos, which evidently, are also the reasons why one would like to stay. This province is the home to Paoay Church with Baroque architecture, Cape Bojeador Lighthouse that overlooks the South China Sea, ...
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