Ginataang Tanigue (Spanish Mackerel in Coconut Milk) Recipe

Use your favorite Filipino ingredients to make this easy tanigue recipe!
This easy Filipino recipe comes together in under thirty minutes. Use your favorite Pinoy ingredients to make this ginataang tanigue!  ...

Here Are Other Ways You Can Cook With Gata More Often

Gata is creamy, aromatic, and delicious!
Gata (coconut milk) is an ingredient we have in abundance and it's one ingredient that can make any dish more delicious. It's a delicious way to amp up the creamy texture and flavors without actually adding any dairy into your dish. If you ...

Ginataang Manok Recipe

The creamy sauce is what makes this coconut chicken recipe so delicious.
The creamy sauce of this chicken stew will win you over.The key ingredient in this creamy recipe is the kakang gata, or coconut cream and coconut milk. It makes it incredibly creamy without using milk, cream, or any other dairy product. Not only that, the coconut cream ...
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