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GELATIN TIPS

How to Use Gelatin for No-Bake Desserts

Avoid no-bake dessert mishaps with these fast facts on gelatin and how it works.
Gelatin works like magic: it allows liquid-heavy desserts or dessert fillings to hold up and stay firm. A key-ingredient in many no-bake desserts like mousses, panna cotta, cream pies, and cheesecakes, gelatin is a must in your household pantry staples. Read these ...
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