GINATAAN RECIPE

Ginataang Halo-halo with Ube Bilo-bilo Recipe

There’s nothing more comforting for merienda than a warm bowl of ginataan.
This is one of the creamiest, great tasting, easy no-bake desserts you can make on the stove! It's a coconut milk and sticky rice dessert that you can slurp! Ginataang halo-halo is a rich and creamy dessert dish that is typically served during merienda. With the ...

Filipino Ginataan Recipe

Ginataan or ginataang bilo-bilo is a sweet treat made with sticky rice balls.
Ginataan or ginataang bilo-bilo is a sweet treat made with sticky rice balls. It's a Filipino recipe that is often enjoyed for merienda or dessert.A classic ginataang bilo-bilo recipe contains a mix of many of the ingredients you love that's been made into minatamis: saba bananas, sago, ...

Ginataang Halo-Halo (Ginataang Bilo-Bilo) Recipe

Bring back childhood memories with this comforting bowl.
This Filipino merienda treat is made with glutinous rice flour balls, sweet potatoes, fruits, and ube. ...

WATCH: How to Make Ginataang Bilo-Bilo

Make merienda fun with a warm bowl of ginataang bilo-bilo.
Ginataang bilo-bilo (sometimes called ginataang halo-halo) is a popular Filipino afternoon merienda made of sticky rice balls (bilo-bilo) cooked in coconut milk with sago (tapioca balls), jackfruit, sweet potatoes (kamote), saba bananas, and ube halaya. ...
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