GINISANG AMPALAYA

Ginisang Ampalaya With Egg Recipe

This stir fry recipe just takes minutes to cook!
A typical ginisa starts with chopped onion, garlic, and tomatoes – the trinity of Filipino cooking – and is then tossed with the remaining ingredients of whatever it is you're cooking. This ginisa recipe starts the same way but is made more colorful with the addition of ampalaya, or ...

This Is How You Remove The Bitter Flavors From Ampalaya

There are three different ways to tame that bitterness.
Ampalaya has a reputation. It's not called a "bitter gourd" for nothing. Take a bite of a piece of the forest green-skinned gourd and the first and overpowering taste you will experience is bitterness. In fact, it's highly bitter and for some, this is a deal breaker. Bitterness ...

WATCH: How To Make Ginisang Ampalaya With Egg

This is an easy veggie dish you can whip up on weekdays.
If you want to incorporate more veggies in your meals but don't know where to start, this stir fry recipe is an easy one you can try. Scrambled eggs and tomatoes add heft and flavors to this ginisa recipe. An important step is to ...
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