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How To Use A Rolling Pin Properly

This baking tool can prove to be useful and handy.
For beginner and aspiring bakers, you may think that you will never need a rolling pin, especially if you love baking cakes, cupcakes, and cookies. Even if you do need one, using an alternative tool for this seeming unitasking tool is practical. However, if you plan ...

Bistek Pancit Canton Recipe

Pancit canton + bistek makes a delicious meal.
Bistek or the Tagalog beef steak recipe is an aromatic and flavorful dish. It's a beef recipe that's loaded with umami. The flavors are from the beef itself and the soy sauce! It's complemented with the calamansi juice that gives the entire ...

Creamy Beef Tenderloin Tips Recipe

This superfast beef recipe wills satisfy your creamy beef cravings!
Beef tenderloin is one of the more expensive cuts but when you want a fast and easy beef cut to cook, you can't go wrong with this one. Make the most of this tender beef cut and make it super creamy, flavorful, and quick.  ...

Easy Beef Pares Mami Recipe

This is beef noodles made extra meaty!
Use our popular beef pares recipe to create a delicious version that's eaten with noodles instead of rice. The mami portion is super easy to make so once you have your pares, you can pile on the noodles and serve it as you like. This is ...

Spicy Kangkong And Tofu Stir Fry Recipe

This stir fried dish is little sweet, spicy, and very tasty!
Tofu or tokwa is a great ingredient in vegetable dishes. It adds a delicious, meaty component that absorbs flavors well and pairs wonderfully with any vegetable. Try this sweet, spicy, and savory easy stir fry that combines tofu and kangkong in a delicious sauce.  ...

Easy Chicken Pochero Recipe

Include this classic Pinoy dish on your weekly menu.
This classic dish is packed with flavor! With a hint of sweetness, it's a surefire way to convince the kids to eat more veggies! ...

No-Bake Homemade Plain Cookie Sticks Recipe

Easy perfect snack for the whole family.
No merienda yet? Whip up this quick and easy recipe to snack on in no time at all! ...

Ribeye Beef Salpicao Recipe

Flavoful beef salpicao that your family will surely enjoy!
Craving for the famous Mama Lou's beef salpicao? Here's a version you can try at home! ...

Creamy Garlic Butter Tuscan Shrimp Recipe

This is a quick and easy shrimp recipe guaranteed to impress.
Want to impress your loved ones with your cooking skills? This quick, easy, and succulent shrimp recipe is guaranteed to leave them wondering if there's a chef in the kitchen! ...

Can You Still Eat Bread With Mold On It?

Here's why you shouldn't.
Admit it. You probably picked off a small spot of mold from a bread slice and toasted it anyway. You ate it without any ill effects. No harm done, right?  You might have been lucky. That's because not all mold are harmless, mold does ...

Chicken Mushroom Cordon Bleu Recipe

This rolled chicken fillet is stuffed with creamy mushrooms!
A normal chicken cordon bleu is stuffed with ham and cheese. This one gets a super creamy and cheesy mushroom stuffing instead with a mushroom sauce that you can pour on the chicken and the rice, too. Want to level-up this recipe even more? Give it an awesome ...

Spicy Lumpiang Shanghai Recipe

A little spice makes it extra delicious!
Lumpiang shanghai recipes are easy and delicious. These are instant hits at any table and while super tasty, a little heat and spice can only make it even more appetizing. We used siling labuyo and chili-garlic sauce to give these some heat and spice but you can also try stirring in hot ...

Filipino-Style Barbecue Meatballs Recipe

Ditch the sweet and sour sauce. Serve it with barbecue sauce!
Sweet and sour meatballs is a classic sauce for Pinoy-style meatballs. Why not swap the sauce for one that we love just as much or even more: Pinoy barbecue sauce. It's a marinade that is unique because of not one but two ingredients: the lemon-lime ...

Fried Chicken Bites With Gravy Recipe

The gravy is so good, you'll pour it over rice, too!
This easy fried chicken recipe takes advantage of chicken fillets you can easily get from your supermarket butcher. There are no bones to worry about when digging into each juicy chicken chunk so you can happily pop one after the other with no worries. Plus, this recipe ...

Pancit Chami Recipe

This is a classic Quezon Province noodle dish.
The pancit chami is a classic Quezon Province noodle dish from Lucena City. Fat local egg noodles are tossed with chicken and pork as well as carrots, bell peppers, and snow peas in light savory sauce. Learn how easy it is to make this easy ...

Ginisang Ampalaya With Aligue Recipe

Make your simple ginisa sinfully delicious!
This easy stir fry is made even more flavorful with crab fat or aligue. You just need a little bit togive this vegetable dish that delicious crab flavor.   ...

Seafood Salpicao Recipe

This seafood stir fry is loaded with garlic bits!
Salpicao is a fast and easy recipe with quick and savory sauce and loaded with crunchy garlic bits. This version is an umami-loaded seafood feast, with fish chunks, squid rings, and succulent shrimps instead of the usual beef.  ...

No-Bake Strawberry Cheesecake Recipe

No gelatin! Just fresh strawberry flavor in cheesecake form.
Fresh strawberries are what make this no-bake cheesecake rich, creamy, and super delicious! It also has a generous graham cracker crust and is topped with even more fresh strawberries. If you want to celebrate and adore this berry, this is the cheesecake to make for ...

Coffee Jelly Sago Recipe

Sago and gulaman with coffee flavors!
Coffee jelly is already delicious on its own so how do you level it up to make it even more appetizing? Add sago! The tiny pearls are a fun addition to the dessert. It's a sago at gulaman dessert made creamier and more addictive, thanks ...

Mango Shortcake Recipe

Fresh mangoes, cream, and cake!
This mango shortcake uses mamon cupcakes instead of a traditional biscuit for a super soft cake that's delicious paired with sweet mangoes. We used whipping cream for a lighter texture cream but all-purpose cream works, too. No oven? Feel free to make this even ...
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