Prepare the shrimp, the shrimp tempura batter, and the sauce with these tips!
Japanese food looks and sounds like it's easy to make at home but the truth is, making Japanese food takes more skill than having the ingredients.The shrimp tempura recipe is one of those deceptively easy-to-cook recipes but just like many Japanese recipes, skill or technique is ...
When it comes to shrimp or hipon, the biggest concern is overcooking it. Don't worry! You do not have to worry about overcooking the seafood with this easy shrimp cooking tip: remove the shrimp from the pan or the pot when it's cooked. Scoop ...
Shrimps can be steamed, boiled, stir fried, grilled, and even deep fried.
Shrimp, or hipon, are one of the easiest meats to cook. It cooks in a minute if your heat is hot enough. It can cook even faster if it's been peeled, deveined, and butterflied or if you use the small sized ones that you commonly ...
This healthy recipe is loaded with hearty ingredients.
If you've been feeling under the weather and craving for something warm, healthy, and delicious at the same time, why not make a bowl of this? It's an appetizing and flavourful shrimp porridge with lots of vegetables to boost up your nutritional intake. This bowl ...
Got fresh fish and seafood? Here are easy recipes to try.
Got fish and seafood? Then, you will want to try these easy recipes that take advantage of the freshness of your seafood delivery. Fresh fish, whether whole, cuts, or fillets, is one of the best ingredients for cooking. These cook fast and easily ...
Coconut milk and shrimp are simply sauteed for this simple dish, made more appetizing with the chilis. To make this even more special, this ginataang hipon recipe gets a boost in umami from the bagoong or shrimp paste. That plus the spiciness makes this ...
These peppery prawns are easy to make and just as easy to fall in love with.
Do you love spicy food? If you do, then you know that there are many ways to use chili peppers to make your food hot and spicy. There are many kinds of peppers, including fresh chili peppers, as well as the dried and ground-up ...
Hipon gets tossed in a tasty sweet and spicy sauce that's addictive.
We may never know who General Tso really was but we do know anything with his name on it is delicious! These shrimps are no different. Tossed in a sweet and spicy sauce with a touch of fruity flavors, courtesy of the gochujang paste, ...
Shrimps, or hipon, cooks fast and always tastes delicious!
Seafood recipes rely on the freshest catch of the day so when it comes to cooking something from the sea, we highly suggest going with what your local fishermen have just caught. It's this freshness that can mean the difference between the best-tasting dish to ...
May sikretong sahog ang ginisang hipon recipe na ito!
Ang ginisang hipon recipe na ito ay matamis at may tostadong bawang. Parang simpleng recipe lang ito pero may sikretong sahog to para maging mas masarap siya: ang pampalamig na inumin na orange soda. ...
Simpleng hipon at itlog lang pero ang sarap na ulam!
Ilang minuto lang kailangan mo para lutuin itong tortang hipon recipe na ito. Magiging mas mabilis itong gawin kung gumamit ka ng hipon na tinanggalan na ng balat at ugat. Meron ito sa mga sa frozen section ng mga malalaking tindahan o grocery, at pwede ...
Shrimp and gata come together in one delicious dish!
This easy seafood recipe has succulent shrimp and a creamy sauce made with coconut cream.Prep time 10 minutesCooking time 20 minutesServes 22 tablespoons cooking oil2 cloves garlic, minced1 medium red onion, sliced1 piece ginger, (thumb-sized), sliced1/2 kilo shrimp, medium-sized2 cups coconut cream ...
Love shrimp and gata? It doesn't have to be complicated.
Shrimps are fast and easy to cook! It's a great ingredient for those times when you don't have much time to prepare but are craving seafood. Love shrimp and gata? Then you need to learn how to cook this fast and easy dish. This easy ...
Give an all-time favorite a unique twist by smoking the coconut cream.
Give an all-time favorite Pinoy dish a unique twist by smoking the coconut cream. Go ahead and add other seafood—crab, squid, or mussels will work well in this dish. ...
The thin, delicate vermicelli wrapped around the prawns provides a fanciful touch and a delightful chewy texture. Prepare this recipe of Sotanghon-wrapped Prawns with Tomato-Aligue Sauce. This innovative dish proves the versatility of noodles! ...
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