HOW TO MAKE BREADCRUMBS

This Is The Kind of Breadcrumb You Should Use For the Crispiest Fried Food

It becomes incredibly crunchy when fried.
The Japanese have given the world many delicious dishes: sushi, ramen, tempura, yakitori, and katsu. If you love tonkatsu, that incredibly crunchy exterior is the result of the unique breadcrumbs used. It's called Panko.  These Japanese-style breadcrumbs are unique to Asian cuisine and ...
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