HOW TO MAKE UBE HALAYA

WATCH: All The Ube Desserts You Can Make

There's bound to be one that you'll love.
Ube (purple yam) is a root vegetable that is widely used in the Philippines. It's an essential ingredient in Filipino cuisine, eaten as is when turned into a creamy, sweet jam (halaya) or usually added to desserts such as halo-halo, rice cakes such as puto, or ...
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