JAPCHAE

WATCH: How To Cook Chapchae

You can find all the ingredients for this Korean noodle dish at the supermarket, so you can make it at home.
Chapchae, cellophane or glass noodles tossed in a sweet-salty sauce with carrots, mushrooms, and cabbage, is usually paired with your main dish. It's the Korean version of our pancit bihon but using a sweet potato-based noodle that, when cooked, turns transparent. Look through the international section of your ...

A Guide To The Delicious Side Dishes At Korean Barbecue Restos

Have you tried them all?
When you’re dining in a Korean Barbecue restaurant, you will encounter the servers placing numerous small bowls right in front of you—more often than not, even before the main course arrives. These small bowls are not to be confused for appetizers, these ...

Bulalo, Palabok Japchae + More Asian Favorites At This Batangas Hotel Restaurant

These classics come with a twist!
In the words of Chef Paul Poblador, it’s not just about the “good, pristine ingredients.” The most important component to bulalo is time. This is what makes Plum’s Batangas Bulalo (P690) to-die-for. Chef Paul, alongside his young team of chefs, in the ...
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