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KAKANG GATA RECIPE

Vietnamese Coconut and Sago Recipe (Che Chuoi)

This Asian pudding is made with coconut, sago, bananas, sesame, and peanuts.
You'll enjoy this pudding! It's made with sago pearls and saba bananas cooked in a sweetened coconut sauce and topped with an earthy warm sprinkle of crushed roasted peanuts and sesame seeds. Called che chuoi in Vietnamese, it's a banana pudding recipe made totally Asian. Eat it ...

Beef in Coconut Milk (Beef Kulma) Recipe

This Tausug beef stew recipe is hearty, delicious, and Filipino.
This dish from Mindanao is a beef stew that's unlike anything that you might have tasted before. This is because of the ingredients added in that make it taste totally appetizing and fantastic.You may want to pile on some steamed rice because this beef stew has flavors ...

Corn Pudding (Che Bap) Recipe

This is your mango sago made savory with corn.
Sweet corn kernels are usually associated with savory dishes but if you love this when made into a dessert, such as when made into maja blanca or the mais con yelo,  you need to try this Asian dessert recipe, too. Che bap, or sweet corn ...

Filipino Ginataan Recipe - Paano Lutuin at mga Sangkap

Ang ginataan o ginataang bilo-bilo ay may gata (coconut cream) at binilog na malagkit na bigas (bilo-bilo).
Isa sa paboritong merienda o panghimagas nating mga Pilipino ang ginataan o ginataang bilo-bilo. Ang init, tamis at iba’t ibang kulay ng mga sangkap ay tila nagbibigay sigla laban sa lungkot ng makulimlim na panahon.Ang ginataan o ginataang bilo-bilo ay binubuo ng ...

Ginataang Tahong Recipe

This recipe is tasty, creamy, and loaded with succulent mussels.
Many tahong recipes are simple yet flavorful, and this is no different. The ingredients to make this recipe is enough to make sure that every bite you take of either the mussels or the thick sauce the seafood are tossed in is bursting with flavor. Think of ...

You Can Replace Cream With Gata + Recipes To Try

All-purpose cream makes dishes creamy, but only gata can make it creamier AND tastier.
All-purpose cream is a special ingredient that can make many dishes supremely delicious with its silky creaminess. Sometimes, however, too much creaminess can be heavy, cloying, and even downright unappealing when you have too much of it. We can solve that problem with a simple swap! Swap ...

Adobong Manok Sa Gata At PiƱa Recipe

Mas pinasarap itong adobong manok recipe na 'to!
Sawa ka na ba sa adobong manok? Ang adobo recipe na ito ay may gata at pinya, at parang pinagsamang adobong manok sa gata recipe at pininyahang manok recipe. Isama ang patatas sa pagluto para maging mas nakakabusog ang ulam!  ...

Gata Makes These Recipes Extra Irresistible

You can do so much more with the coconut.
The coconut tree is called the tree of life for good reason. Buko juice or coconut water has already gained prominence worldwide but that’s where the popularity of eating the coconut has ended. Our Asian neighbors know the value of the coconut—and not just for its ...

Here Are Other Ways You Can Cook With Gata More Often

Gata is creamy, aromatic, and delicious!
Gata (coconut milk) is an ingredient we have in abundance and it's one ingredient that can make any dish more delicious. It's a delicious way to amp up the creamy texture and flavors without actually adding any dairy into your dish. If you ...

Bicol Express Recipe

If you love spicy food, this is the chili-packed recipe to challenge you.
Looking for a recipe to prepare on a rainy night? Bring on the heat with this Bicol Express! It's a delicious gata recipe with coconut cream, chilies, vegetables, and pork that can change the way you love spicy food. Those from Bicol love the ...

Ginataang Langka (Young Jackfruit in Coconut Milk)

This binagoongan dish gets heartier, sweeter with a little jackfruit in the mix.
Gata, or coconut milk, is a delicious ingredient that can transform a seemingly simple dish into one that's lip-smackingly delicious. It can even make something that's normally unpalatable delicious, like unripe langka.   The trick to using a green langka or unripe jackfruit is ...

Ginataang Manok Recipe

The creamy sauce is what makes this coconut chicken recipe so delicious.
The creamy sauce of this chicken stew will win you over.The key ingredient in this creamy recipe is the kakang gata, or coconut cream and coconut milk. It makes it incredibly creamy without using milk, cream, or any other dairy product. Not only that, the coconut cream ...

Ginataang Halo-Halo Recipe

Try this updated version of ginataan and bite into the chewy rice balls to discover a sweet surprise.
This is one of the creamiest, great tasting, easy no-bake desserts you can make on the stove! It's a coconut milk and sticky rice dessert that you can slurp! Ginataang halo-halo is a rich and creamy dessert dish that is typically served during ...

Puso ng Saging Sa Gata Recipe

Banana blossoms cooked in coconut milk is a healthy Filipino side dish.
Puso ng saging or banana blossoms are the buds that will become the fruit of the banana plant. This Filipino recipe involves cooking the blossoms in coconut milk, resulting in a rich and creamy side dish.Want to add in more delicious and ...
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