KAKANIN RECIPE

Palitaw Recipe

Enjoy this with a cup of kapeng barako for a scrumptious experience.
Delight your friends and family with these sweet rice cakes that can be prepared in a snap. Enjoy this with a cup of kapeng barako for a scrumptious experience.  ...

WATCH: How to Make Bibingka

This classic Filipino bibingka recipe only needs a few pantry staples to recreate at home.
Bibingka is a Filipino rice cake, traditionally cooked in clay over banana leaves, that is especially popular during the Christmas season. This version is baked in the oven so that bibingka can easily be recreated at home. Pinoys love to spread lots ...

Bacon and Cheese Puto Recipe

Slightly sweet puto is delicious with salty bacon and cheese!
Making puto is quick and easy! Add more flavor by getting creative with its toppings. The slightly sweet rice cake is delicious with salty bacon and cheese! Pack puto up for baon and you're good to go.  ...

Biko Recipe

Learn how to make biko, a classic Filipino dish made with sticky rice and coconut milk.
The key to making an unforgettable biko is in its topping. Make sure that it provides a sweet contrast to the rice cake both in taste and appearance. ...

Kutsinta Recipe

This is a traditional Filipino rice cake often paired with shaved coconut.
Kutsinta (or Cuchinta) is a traditional Filipino rice cake often paired with shaved coconut. With only a handful of ingredients needed, there’s no reason not to make these yummy treats at home. To make bite-sized versions that the kids will definitely enjoy, ...

WATCH: How to Make Rainbow Puto

Inject your puto with color and cheer with this rainbow-inspired version.
These colorful puto will bring cheer to any merienda spread. We used the speedy Cuisinart Steam Oven to make these rainbow-hued muffins.  Rainbow Puto with Cheese  1 Lightly grease muffin pans or individual puto molds with oil. Preheat the Cuisinart steam oven ...

WATCH: How To Make Black Kutsinta

Flavored with molasses, these are hard to resist!
Molasses is the secret ingredient in these black kutsinta pieces. Its earthy, sweet, umami flavor gives it its distinctive color while imparting deep sweet flavors.If you love the flavor of molasses, feel free to increase the amount to as much as 1/4 cup ...

WATCH: How to Make Puto

Try this easy version of the classic Filipino cake for a delicious merienda.
Can't think of what to serve this afternoon for merienda? No worries! This cheese puto recipe is sure to be a crowdpleaser. With basic ingredients that you can find in your kitchen such as all-purpose flour, butter, and cheddar cheese, you too ...

Ube Puto Recipe

Buttery puto in ube flavors? Yes, please!
Top these vibrant ube-flavored puto with grated cheddar cheese for a sweet, salty combo that you can enjoy as is or paired with your afternoon merienda.   ...

WATCH: How to Make Pandan Puto

This is classic fluffy puto and cheese with pandan flavors!
Soft, fluffy puto (Filipino steamed rice cake) is one kakanin you won't get tired of. This version is flavored with pandan leaves, with a soft floral aroma and a subtle sweet molasses-like flavor. Pandan Puto Recipe 1 Make the pandan water: Boil 1 cup water ...

WATCH: How to Make Pichi-Pichi

These bite-sized rice cakes are delicious!
Pichi pichi is a Filipino dessert that is simply made with grated cassava (or cassava flour), sugar, and pandan water. Grated cheese and desiccated coconut add texture, crunch, and layers of flavor. It's great for merienda or as a potluck party contribution! Pichi Pichi RecipeMakes 20-24 ...

Everything You Need To Make Cheese Puto

Everyone loves these soft, fluffy and buttery rice cakes with chunks of savory cheese.
What could be better than puto? Puto topped with cheese.Puto at its most basic is traditionally made plain and actually made from rice flour. This sweetened steamed rice cake is one of our Filipino kakanin. It's our version of the West's cupcakes but more simply ...

WATCH: This Is The Easy Bibingka Recipe You've Been Searching For

No overnight prep work, no complicated gadgets, just an easy bibingka you can have whenever the craving hits.
Bibingka doesn't get easier than this! This kakanin recipe uses the simple mix-and-dump method so there's no need to do any soaking, no need to use a high-powered kitchen gadget, nor do you need any other special ingredient to make this classic bibingka taste ...

All The Puto Recipes You Should Bookmark

There are so many kinds of puto. You can find the perfect one for your kind of craving!
Puto, the versatile Filipino kakanin, is delicious. Puto can be a side dish to your pancit or dinuguan, a standalone snack, or a scrumptious dessert. Perhaps because it’s made of rice, just like rice, it’s addicting and goes with everything! Plus, it’s quite easy to make? Here are the ...

WATCH: This Is How To Make The Delicious Kakanin From Taguig And Pateros

This sticky kakanin is best served with a side of ice cream!
In the city of Taguig and the tiny town of Pateros, there is a sticky and gooey kakanin that is a relative unknown to the rest of Metro Manila called inutak. Residents of these two places claim the name comes from the texture of ...

WATCH: This Puto Is Made Better With Muscovado Sugar

Muscovado sugar elevates an ordinary puto into a puto that's definitely more tasty.
Muscovado sugar has a wonderfully warm flavor that plain sugar doesn't have. Upgrade your ordinary white puto with this puto recipe made with natural brown sugar. Here are more puto recipes:  ...

This Pichi-Pichi Is The Easiest Kakanin To Make

We almost can't believe how effortless this is.
When we think of kakanin, we think of cooking rice flour for hours upon hours. There’s a lot of effort that goes into producing the sweet, classic merienda. But not for pichi-pichi! You can get those tender, sweet, addicting little bites with ...
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