KAKANIN
Puto Cake Recipe with Cream Cheese and Salted Egg
Make puto in one big pan that you can slice.
Why make little bite-sized cupcakes when you can make a much more impressive and easier-to-make steamed rice cake? Remove the hassle of having to make each individual puto and make this giant puto instead. Topped with slices of cream cheese and salted egg, this puto is just as inviting and appetizing ...
Fruity Maja Blanca Recipe
This maja blanca doesn't have corn; it's got fruit!
If you never liked corn in your dessert, then this is the maja blanca recipe you need to try! Take out the creamed-style corn and replace the corn with fruit cocktail and you've just made this dessert more festive.It's a great creamy dessert ...
You Can Find Tacloban's Chocolatey Suman In This Convenience Store
Have you heard of a kakanin called moron?
For those who have set foot in Tacloban, you have probably tried moron, a native delicacy commonly found in this province. It's similar to suman, but the malagkit is cooked in coconut milk, sugar, and mixed with cocoa, then wrapped in banana leaves. When you unwrap ...
Have You Heard Of This Kakanin Called Bot-ong From Bacolod?
It used to be a kakanin that's eaten during All Soul's Day.
There are a lot of types of kakanin you can find all over the Philippines. We have the common suman, sapin-sapin, kutsinta, puto, pichi-pichi, biko, puto bumong, and bibingka which you can find almost everywhere, and we have the more unusual and ...
Everything You Need To Know About Making Bibingka At Home
We know two ways to easily make it at home.
It’s the holiday season once again and our craving for bibingka is back. Have you thought of making bibingka yourself? We have this handy guide to help you make the best bibingka you can at home.The traditional way of cooking bibingka can be recreated. However, one ...
Leche Flan Puto Recipe - Paano Lutuin At Mga Sangkap
Ang recipe na ito ay kombinasyon ng dalawang paboritong panghimagas: leche flan at puto.
Pagsamahin ang dalawang pinaka-sikat na panghimagas, leche flan at puto, para sa matamis na panghimagas. Ang puto ay isang uri ng kakanin. Kalimitan itong gawa sa kanin, pero sa bersyong ito, ang gagamitin ay all-purpose flour na ginagamit sa mga cake tulad ng ...
Biko Recipe - Paano Lutuin At Mga Sangkap
Ang biko ay matamis na kakaning gawa sa malagkit na bigas at gata.
Ang biko ay ma-kremang kakanin mula sa pagkakaluto ng malagkit na bigas sa gata. Ito ay lalong pinapa espesyal ng latik na pinapatong dito. ...
Cassava Cake Recipe - Paano Lutuin At Mga Sangkap
Matamis at ma-keso ang kakanin na ito.
Ang cassava cake ay gawa sa kinayod na kamoteng kahoy, gatas, gata at binubudburan ng kinayod na keso sa ibabaw. Maaari ding haluan ng makapuno para lalong maging espesyal ang paboritong kakanin na ito. ...
Everything You Need To Make Kakanin At Home
Stock up on a few key ingredients so you can always make your favorite kakanin in a pinch.
There are many kinds of kakanin (rice cakes) so you should be delighted to know that it's easy to make at any time if you have the ingredients handy. Here are all the ingredients you need to make it plus a few handy tips ...
WATCH: How To Make Easy Corn Puto
Make your puto even better with corn.
We all love puto. These little rice cakes were probably one of the first kakanin you tasted, and it's just as good now or even better than it was then. This Filipino steamed rice cake recipe is really just a less glamorous version of a cupcake ...
Bibingkang Malagkit with Sticky Latik Recipe
This sticky rice recipe is topped with caramelized coconut cream.
Whether you know it as bibingkang malagkit or as biko, this sticky rice recipe is basically sweet squares of steamed rice, sweetened with brown sugar, and usually topped with crispy coconut pebbles, the leftover remnants of simmered coconut cream. It's usually cooked as you would normal ...
WATCH: You Can Make All These Easy Puto Recipes
We have all the recipes you need.
Puto, the Filipino steamed rice cake, is often served alongside savory main dishes such as pancit or dinuguan (pork blood stew). Traditionally made with rice flour, it is usually sweet and is enjoyed as a snack or merienda.The most common version is ...
Kutsinta Recipe (Tagalog Version)
Ang paboritong merienda, pwede mo nang lutuin sa bahay!
Isang tradisyonal na kakaning Filipino ang Kutsinta (Cuchinta) na madalas kapareha ng kinayod na niyog. Gamit lang ang ilang sangkap, wala nang dahilan na hindi magawa ang masarap na meriendang ito sa bahay. Kung gagawa ng bite-sized version o yung sukat na ...
Maja Blanca Recipe (Tagalog Version)
Gamit ang mais at gata, pwede ka nang magkapaghanda ng masarap na panghimagas!
Ang Maja Blanca ay magaan na panghimagas. Isa rin itong kakanin na madaling gawin sa bahay!Paano gumawa ng maja blanca?Ang merienda na ito ay mayroon lamang apat na sangkap: butil ng mais, corn o rice flour (galapong), asukal, at gata ng niyog. ...
Ube Biko Recipe
The brilliant purple hue of this sticky rice dessert is because of ube.
Biko is easy to make. You need a rice cooker to do most of the work and just to make it different from your usual, it's dyed an incredibly vibrant color with both ube halaya and ube flavoring for added brilliance. No biko ...
Celebrate Buwan Ng Wika With A Customized Bilao Of Kakanin
You can request for a different design, too!
A bilao of kakanin is often present in every Filipino handaan, but it never fails to make an appearance during the celebration of Buwan Ng Wika (National Language Month). If you’re looking for an extra festive bilao of kakani, Dolor’s Kakanin offers a bilao of ...
This Cheesy Cassava Cake Has A Layer Of Ube And Leche Flan!
This is a three-in-one dessert!
Ube and leche flan: these are two Filipino desserts that can make most Filipinos jump for joy. But what do you get when you combine the two and add a popular Filipino kakanin in one cake? Well, you get Puto Pao King’s ...
Cheese Puto Recipe (Tagalog Version)
Kung paborito mong merienda ang puto, dapat mong subukan ang recipe na ito!
Pamilyar na kakanin ang puto, bilang madalas itong kasama sa merienda o kapareha ng iba pang pagkaing Filipino katulad ng dinuguan at pancit.Gawa sa galapong o rice flour ang nakagawiang puto, pero may mas madaling version ito: pwedeng gumamit ng all-purpose flour. Ang ...
Corn and Cheese Puto Recipe
Corn and cheese combine to make this puto tastier and better.
You can add many things to puto, or steamed rice cakes, but there is one flavor that many people love: cheese. What's so great about this ingredient is that it's highly versatile! You can add it to dessert, to the main dish, make it ...
Here's Where You Can Find Ube Kutsinta With Pandan Dip
Add lots of toasted niyog on top, please!
Filipinos have always been, and continue to be, creative when it comes to flavor combinations. Kutsinta is a classic Filipino kakanin that can be eaten as is but it is typically topped with coconut shreds. It has come a long way, with ...
