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KITCHEN TIP

"Let The Meat Rest": What It Means + Why You Should Do It

Even your food needs a break.
Imagine this: You decide to prepare some steaks for dinner to celebrate a special occasion. Excited, you quickly slice off a piece of freshly grilled steak and discover that your lovingly cooked steak has become tough, dry, and hard to chew. This ...

How To Freeze Your Vegetables Properly

Never waste your beautiful veggies, ever again.
Have you ever been so enamored by fresh vegetables that you wound up buying more than you could consume? You’re not alone. It’s really hard to say "no" to buying fresh, beautiful veggies when they’re in season, but most especially when they’re ...
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