The lechon’s golden crunchy skin and juicy meat are undoubtedly delicious, but if you need to satisfy your lechon cravings and don’t want to go beyond your budget, canned lechon is the way to go. For those who haven’t spotted it in ...

When Lydia’s Lechon introduced their Lechon-In-A-Box last year, it definitely made handaans easier because lechon was carved and boneless. This time, they’re stepping it up by matching it with other Filipino favorites like barbecue and pancit. Lydia’s Lechon introduces it’s Lydia’s Family Box!The Lydia’s Family Box ...

Lechon always transforms a simple party to a grand feast. There is always a whole ritual of anticipation that comes with seeing lechon as part of a spread: “When can we eat it?” and “Who’s going to carve it?” Thankfully, you can now ...