Learn how to make the fresh lumpia wrapper from scratch yourself!
There are many kinds of lumpia. While the fried and crispy fried lumpia is the common version that you'll find most often, there's one version that's different from all the others. The fresh lumpia is not fried. Instead, the lumpia wrapper of a fresh lumpia ...
Ideas to stuff into lumpia can range from meat to veggies.
Lumpia filling ideas range from meat to veggies.What is your favorite kind of lumpia filling?There are many kinds of lumpia recipes that you can try and each one may have something different inside. The filling can be a ground meat filling that ...
Whatever the filling, this is how you make these delicious fried rolls.
Lumpia or fried spring rolls are classic Filipino food. It's the food you will always find at parties and celebrations and the delightful merienda food you get to dip into a delicious sweet and sour sauce. These rolls are usually easy to make. ...
With weekdays filled with nonstop cooking and meal prep, you may be looking for a jam-packed, budget-friendly food tray to order for the weekend to alleviate some of your kitchen duties. Who wants to spend their days off slaving away in the ...
Lumpia, in its many sweet and savory forms, is one of those dishes you see in almost every setting: A regular dinner at home, a family party, a big office lunch, a packed hotel buffet, the list goes on. The mere sight ...
Looking for new snacks or ulam options you can make at home that aren't your usual? We recently spotted a cool food hack that caught our attention: Local food blogger The Bald Baker's simple but mouth-watering recipe for Laing and Kesong Puti Lumpia. ...
No party or celebration is complete without some classic Filipino delicacies spread across the table for the whole family to share. Some of your favorites may include kakanin like puto, sapin-sapin, and palitaw, or perhaps pastries like bibingka and napoleones. If you're more into savory treats, ...
Celebrating a special event soon? Milkyway Café recently added a not-so-typical cake to the their menu! What makes this cake unique is that it isn’t made with fluffy chiffon and luscious buttercream but instead is made with two merienda staples: pancit and ...
If carnivores had their way, all dishes would be made of meat! That's why there are lumpia and then there is the meaty version of the lumpia or the lumpiang Shanghai.What's the difference you ask? Let's talk lumpia. Lumpia or more internationally known as fried spring rolls are commonly ...
Keep it delicious by following these simple tips and tricks!
Fried lumpia is like a gift that keeps on giving. It’s favored by Filipinos of all ages; it’s one of the easiest dishes to prepare - even in advance - and it stocks up well in the freezer for months. Plus, it pairs perfectly ...
If you travel to Cabanatuan City in Nueva Ecija and dine in at a particular milk tea place, you may be surprised to find a unique lumpia that doesn't contain what you'd normally find in a lumpia. This lumpia ingredient is buko ...
The possibilities for lumpia or spring roll fillings are really quite endless. The options are numerous and all of them are sure to be delicious. Take it from us when we say this is the meatiest lumpia you will ever bite into. It's basically better than your usual ...
Take your usual lumpia recipe and swap out the pork with canned tuna.
This easy lumpia recipe is your average lumpiang shanghai made easier with canned tuna and three other basic ingredients. It's perfect for vegetarians and the Lenten season! ...
This fresh lumpia recipe uses rice paper. It's a no-cook recipe!
This lumpia recipe doesn't need to be cooked! If you've never used rice paper before, you'll be amazed at how it's used. All you have to do to use it is to soak the stiff, round, and semi-opaque rice sheets in hot water. The stiff rice sheet ...
You don't need a knife to prepare the ingredients.
You can't attend a party without this party food staple! A classic lumpiang shanghai recipe is a savory ground pork mixture, usually with finely chopped vegetables and seasoned with Asian sauces to make the filling even more flavorful, rolled into fresh flour wrappers. These ...
Turon is a super easy recipe to make! You coat saba bananas in brown sugar, roll in lumpia wrappers, and then fry until golden brown and delicious. To amp up the caramelized sugar, melt more sugar and toss the cooked turon rolls back in the pan for another ...
If you absolutely love Filipino food, then why not add a cute accessory that makes that statement? Lakbay Museo is an organization that offers tours that highlight the Philippines' rich culture. Apart from the tours, they also offer keychains that realistically look ...
Upgrade your lumpiang shanghai with shrimp and cheese.
Making anything cheesy is a sure guarantee that it's going to be a winning dish! This pork and shrimp lumpia recipe is made into a better meal with the melty cheese. It's creamier, meatier, and definitely more appetizing than other fried spring rolls. This is ...
The next time you're in Tagaytay, skip the bulalo. Royale Parc Hotel Tagaytay's Dekada restaurant has new dishes that will make your Tagaytay food trip a little more interesting. Dekada's goal is to step up authentic Filipino dishes with a different interpretation of ...
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