If you’re like most people who like the idea of new beginnings and new chances for a do-over (and extra time to review those resolutions and goals), then how celebrating the Chinese New Year with some tikoy (nian gao)? Tikoy is a ...

When in Ilocos, one of the dishes on your buck-eat list is the bagnet. Did you know that Ilocos bagnet is often referred to as chicharon by the Ilocanos? You can definitely eat this as chicharon and dip it in spiced sukang Iloko, ...

If you haven’t gone beyond fish and chips when it comes to British food, then it’s time to step out of your comfort zone. You can try out British flavors at the Marco Polo Manila Ortigas Manila until March 24 with a spread prepared ...

It’s officially October, which could only mean two things: Halloween and of course, Oktoberfest! The latter is the world’s largest beer celebration that’s annually held in Munich, Germany. People from all over the world flock to German fairgrounds to celebrate it with ...

If you’ve heard about the slow food movement—intentional food consumption which promotes local food, ingredients, and traditional cooking methods—then you’ll be glad to know that you can discover heirloom ingredients and dishes when you dine at Cucina in Marco Polo Ortigas.Marco Polo ...

Ever tried succulent shrimp dumplings with gold leaf? Order these delicious dumplings along with Lung Hin's new Cantonese menu, Anew, at the Marco Polo Ortigas. Aside from the Steamed Shrimp Dumplings with Gold Leaf (P298) and favorites such as the flavorful Pan-Fried Crispy Egg ...

There’s a reason why Marco Polo Ortigas Manila’s Weekend Fiesta has been extended until the end of June—with fresh flavors, fun dishes, and great value for money, Marco Polo’s Cucina makes your typical buffet much more exciting.Start with their special cochinillo, or ...