Whenever someone goes to Bacolod, it is without fail that someone will ask to bring back a box of delicious napoleones for pasalubong. This sweet puff pastry, similar to a mille-feuille, is not as common in Metro Manila, but, thankfully, there are ...

Batchoy, Pancit Molo, and Biscocho–these are the different dishes and delicacies one should always experience when in Iloilo City. One of the delicacies that is probably missing on your list is Jaro, Iloilo’s famous creamhorns, which are puff pastry cones with sweet custard ...

When in Bacolod, you should never miss grabbing a bite of their popular napoleones. For the uninitiated, napoleones is a sweet pastry inspired by France's mille-feuille, which translates to “a thousand leaves.”The napoleones is made with thin layers upon layers of flaky dough that cradles ...