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Fried Tilapia Fillet with Instant Corn Salsa

This quick and easy salsa can be served with anything from grilled pork to fried chicken.
Sometimes all it takes is a new side dish to perk up a meal—like this quick and easy salsa which can be served with anything from grilled pork to fried chicken. Try it with fried fish fillets for a satisfying weeknight dinner. ...

Garlic Pepper Prawns Recipe

This has so much flavor!
What’s the simplest way to add flavor to a dish? Season it with bold, exotic spices such as Szechuan pepper and five-spice powder. ...

Pasta with Garlic and Shrimp Paste

This pasta dish consists of just five main ingredients: pasta, garlic, butter, olive oil, and Thai shrimp paste.
This consists of just five main ingredients: pasta, garlic, butter, olive oil, and Thai shrimp paste. Do not let the Asian twist throw you off - the balance of flavors from the fermented shrimp and the garlic is what makes this dish ...

Tofu Scramble with Sweet Potato Home Fries Recipe

This tofu scramble is high in protein and a great egg-free dish to have in the morning when oatmeal just won't cut it.
This tofu scramble is high in protein and a great egg-free dish to have in the morning when oatmeal just won't cut it. Turmeric gives the mix the familiar yellow hue and it's anti-inflammatory to boot. The scramble  gets its egg-like flavor from black ...

Try These Nifty Tricks: Make Your Herbs Last Longer!

Here are handy hints for handling herbs.
Got extra herbs? Save them for your next recipe! We school you on three ways to preserve them (click the slideshow!). RELATED articles: Thinking of being an herb grower?, Know Your HerbsPhotography by Enrico Gutierrez | Styling by Liezl Yap | Demonstration ...

Fish Fillet and Baby Corn with Black Bean Sauce

Serve this freshly cooked steamed rice for a full, flavorful meal.
Serve this over a bowl of freshly cooked steamed rice for a full, flavorful meal.  ...

How to Measure Honey and Other Sticky Ingredients

Always have a hard time measuring honey? We have solutions to this sticky problem.
We show you how to measure honey and other sticky ingredients. Click on the slideshow! To see recipes with honey, click here.Photography by David Hanson │ Text and Research by Angelo Comsti and Cheers Vazquez │ Demonstration by Cheers Vazquez ...

Longrain

Find yourself sampling a wide range of vegetarian dishes from different Asian countries
If I am to choose just one favorite vegetarian dish from Longrain’s menu, I’d be torn between the Monggo with Malunggay and the Vegetable Samosa. The monggo is a hearty soup, and thick in consistency unlike how it is commonly served in ...
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