It's no secret that Pinoys love rice. Even in its most plain, steamed form, it's the perfect pairing for pretty much every dish under the sun, but when it's specially prepared into a more complex dish, it's always a treat. Cuisines from ...

There are just some days when you need to take a break from cooking and prepping. If you’ve been missing some of your favorite resto dishes like Barcino’s bestsellers, here’s good news: you can shop ready-made meals such as callos, albondigas, and ...

Heads up, titas of Metro Manila! One of your favorite wine spots, Barcino, is offering all of its arroces or paellas with a huge discount on Foodpanda. It's the perfect treat, paired with sangria, of course.Yes, every kind of paella on Barcino’s menu is discounted: ...

We know how tiring it can get trying to juggle working from home, doing house errands, and cooking meals. If you want to finally claim a well-deserved break, Las Flores has an ongoing buy one, take one promo on their famous paellas ...

You can make this stunning rice dish at home with this complete paella making kit from Barcino.   The paella is a Spanish rice recipe that may be the most famous of all its dishes. It's a complex dish that uses a specific pan to create that signature tutong sa ...

Chef Robby Goco (of Cyma and Green Pastures fame) did it again. His latest venture with Manny Torrejon and Raymund Magdaluyo is a Spanish restaurant called, Cangrejos Locos, located in Molito, Alabang. It’s a casual Spanish restaurant that has a straightforward approach when it comes to their ...

“This is like the extension of our home. Everything is based on our memories of our Sunday dinners in Talisay [Cebu],” shares chef Tatung Sarthou of his newly opened restaurant, Talisay, The Garden Café.The simple interiors will remind you of stepping into ...

Center for Culinary Arts (CCA) will offer a dine-and-wine class for cooking enthusiasts to learn the rich, traditional Spanish cuisine from Chef Juan Carlos ‘JC’ de Terry, the founder of Terry’s Bistro and is known to be the “King of Spanish cuisine”. This “Wine ...

Paella is really just a fancy term for a rice dish made for a crowd. It's a celebratory dish, and this easy recipe for a Paella Negra is one you can certainly serve for a special occasion such as Noche Buena. The ingredients are ...

The holiday season means it's time for lechon once again, and with Cebu-born Rico's Lechon opening several branches in Manila this year, you're spoiled for choices. Their newest branch at UP Town Center doesn't only serve their signature Original and Spicy Cebu-style ...

This Christmas, make bringhe, or the Filipino paella. It's a dish we transformed from a Spanish paella recipe but using ingredients that anyone can more easily get.It uses luyang dilaw, or fresh turmeric, to mimic the color of expensive saffron. It also uses malagkit instead of ...

Paella is a common enough dish in the Philippines that when it comes to celebrations and fiestas, so we are not surprised to see it on the buffet table. However, the ingredients that you need for traditional paella—the rice variety, the various seafood, the ...

If you love paella, we bet you can make this special rice dish for Christmas dinner. This easy Arroz Valenciana recipe uses every day, supermarket ingredients to create a delicious and centerpiece worthy rice dish which you can serve for Noche Buena, Media ...

Whichever side of the world you live in, there’s always a go-to comfort food you turn to for because of nostalgia, a dish thats gives warmth during the coldest nights, brightens up a bad day, and even cure a serious case of ...

Impress your friends and family with a chorizo paella that is packed with flavor. This rice dish has everything: chorizo, chicken, pimiento, cheese, and more.Once all the ingredients have been sautéed and stock has been added, there are two ways to cook ...