Mondays may be the most hated day of the week because it's the start of yet another work week after a very short weekend. If you need something to look forward to during these days, Max's Restaurant's Merienda All-You-Can is back for ...

Is merienda your favorite part of the day? Max's Restaurant is here to amplify your excitement with their new All-You-Can promo that offers an unlimited amount of their delicious merienda staples for a very, very, very affordable price.For only P199, you can enjoy unlimited refills of ...

Italian pasta may have a foothold in our hearts as one of our favorite kinds of food. There is something definitely addictive and appetizing about pasta recipes that make these dishes so universally loved. Whether you are a fan of the simple pasta dishes ...

Max's Restaurant is celebrating its 76th birthday this month and they're celebrating it with tons of promos and new items on the menu including the Pancit Combilao, which has four kinds of pancit in one bilao. Max's Restaurant's Pancit Combilao is perfect for ...

Pancit, lumpia, and cake are always celebration staples for Pinoys. If you want to have the best of all three worlds for your next handaan, it’s now possible through Max’s Restaurant’s new Pancit-Lumpia Cake.The new Pancit-Lumpia Cake (starts at P1,299) is an ...

Cavite is one of those places you shouldn't miss if you love food. There are different kinds of pancit, kakanin, and dishes that you can only find here. We revisited our trip to Cavite and on our eat-inerary: bibingkoy, quesillo, pancit pusit ...

The pancit Malabon is a revered pancit dish in Metro Manila. A bilao of the noodles coated in an orange-colored sauce noodle dish is an appetizing mound of the sauce-coated noodles and an overload of toppings.The generous toppings may be one of the ...

The quarantine and the pandemic has made us miss all the little things we used to take for granted: hanging out at cafes, going to our favorite restaurants, and discovering new food items on food tours and out-of-town trips. The restrictions have ...

When it comes to Filipino family gatherings, it's not a celebration without a big platter of pancit. Often referred to as the mythical source of "long life" at birthdays, the dish is a staple both at parties and just at regular meals. ...

We all go to Max’s Restaurant and Dencio’s for different reasons. We go to Max’s for their fried chicken and sizzling tofu sisig, but we go to Dencio’s for sisig and other Filipino dishes. If you’re looking for a bundle that includes all ...

What’s a handaan without juicy lechon and tasty pancit? If it feels like it’s been too long since you’ve had these dishes and you suddenly feel an intense craving for these handaan staples, you can satisfy that hunger with Lydia’s Lechon’s 9.9 ...

Sotanghon is an Asian noodle that isn't just popular in the Philippines. Did you know that sotanghon or vermicelli is also known as glass noodles? While these are not the grayish-green glass noodles made of sweet potato starch of Korean fame, sotanghon is also ...

We all know that millions of Filipinos have already lost their jobs since the COVID-19 pandemic started. If you want to help displaced workers and the frontliners, you can do so by supporting Spread Happiness. This family-owned food business led by Ton ...

[DM:https://www.dailymotion.com/embed/video/k2CrppNNfKmbCzwea9c]The secret ingredients and secret techniques of recipes are really just tweaks to make it taste better or easier to make. Sometimes, these secrets are just surprising additions, genius swaps, or even, unexpected tips that you just didn't think of but could have! For ...

Travel around the Philippines and you'll find there are more types of pancit than you ever thought possible. Even as short as a trip to Cavite will reveal there are at least eight kinds that you can enjoy!However, there are three very ...

Celebrating a special event soon? Milkyway Café recently added a not-so-typical cake to the their menu! What makes this cake unique is that it isn’t made with fluffy chiffon and luscious buttercream but instead is made with two merienda staples: pancit and ...