PANDESAL

We’ll never get tired of saying that ube and cheese are food soulmates. They’re meant for each other in whatever form they take, whether that may be hopia, cheese rolls, ice cream, cupcakes, cassava cake, puto, or pancake. Even a plain ol’ pandesal are given these vibrant ...

Why settle for a boring breakfast meal when you can have something sweet? For chocoholics, you can now enjoy Nutella for breakfast now that the Nutella All Day Breakfast Truck is making it's first Southeast Asia stop here in the Philippines!Nutella, a ...

Everybody doesn't have the luxury of enjoying breakfast. When there's too much going on and there's too much that you have to do, sitting down and enjoying a meal isn't too much of a priority. Thankfully, you don't have to miss out ...

Have you tried malunggay pandesal? Malunggay leaves (moringa) is packed with vitamin C, vitamin A, and calcium—making it a super-healthy ingredient that's usually used in soupy dishes and stews. You can also add malunggay leaves to homemade pandesal. These soft buns are ...

“Parang ang sarap ng pandesal,” a daughter baits.“Oo nga,” another daughter chimes in. This always happened around that time, late at night, the rest of the city drifting into sleep, someone suddenly starts craving for something soft, sweet, warm, and familiar."Bili ka na sa bakery,” their mother gives one of ...

Across Café Dominique’s wall in white large font reads: WHERE FOOD MEETS HAPPINESS. It’s a mantra that friends and owners Caryl Galang, Duchay Tolentino and Kathleen Garcia did not lose sight of when they set out their newest adventure. Dominique’s Bakehouse is ...

When Aurelio Pantoja put up his little neighborhood panaderia in Batangas back in the ’50s, it was almost as if it was on a whim. “It all actually started with my lolo,” says Panaderia Pantoja president Anthony Pantoja. “He started it with ...

Pandesal are soft and fluffy bread rolls that are a stape for every Filipino breakfast! One of the main ingredients in making pandesal is instant yeast. This helps your dough rise and double in size. Pandesal is typically enjoyed warm with a ...

Some of our favorite Filipino breads include pandesal and ensaymada. What are some of your favorites?  ...

Team Yummy spent the day with The Cake Boss himself, Buddy Valastro, and asked him to try out a few panaderia favorites: ensaymada, pandesal, Spanish bread, kalihim, and pan de coco. Watch the full video for his verdict!  ...

Had too much Christmas-partying? We've got just the thing for that hangover: Surprise, it's a Bloody Mary Surprise!Studies show that fruit juice, and tomato juice in particular, helps relieve hangovers and the urge of another drink. So, drink up!Photography by Miguel Nacianceno ...