PANGHIMAGAS

Yema Recipe

These are made with the simplest ingredients: eggs and sugar. One piece is never enough.
These little yema balls are made with the simplest ingredients—eggs and sugar—yet they taste so good that one piece is never enough. When forming them into balls, dust hands with sugar to keep the mixture from sticking to your palms. ...

5 New Ways to Enjoy Local Greens

Eat more local greens using these five recipes you can easily make at home.
Finding new ways to enjoy local greens? Here are five homemade recipes by Lessie Galindo, a cosmetic chemist who loves to cook for her family in her spare time. In the Galindo household, local greens were always served at meal times. Lessie's ...

Sweetened Bananas with Sago and Gulaman in Caramel Syrup Recipe

On a hot day, nothing beats fresh fruit on ice!
On a hot day, nothing beats fresh fruit on ice! Try this Sweetened Bananas with Sago and Gulaman in Caramel Syrup. Here's an idea—pour in some fresh milk or coconut milk to make a creamy, icy delight. ...
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