PAPAYA

Pork Loin with Papaya Cilantro Salsa

Using salsa instead of a rich, creamy sauce is a delicious way to add flavor while cutting down on calories.
Give this pork dish a try! Using salsa instead of a rich, creamy sauce is a delicious way to add flavor while cutting down on calories. Here, the sweetness of the papaya salsa enhances the savory pork. Give this unusual combo a ...

WATCH: How to Make Atsara (Pickled Green Papaya) Recipe

This pickled green papaya recipe is a Pinoy staple!
This pickled green papaya recipe is a Pinoy favorite! Pair it with tapa and grilled meats.4 cups green papaya, peeled2 to 4 tablespoons rock salt1/2 cup vinegar1/3 cup brown sugar1/3 cup white sugar1 red bell pepper, sliced1 head garlic20 pieces red shallots1 ...

Papaya-Calamansi Sorbet Recipe

This frozen treat features the tasty union between sweet, creamy papaya and zesty calamansi.
This frozen treat features the tasty union between sweet, creamy papaya and zesty calamansi. Serve it as a palate cleanser or a dessert to cap your Pinoy meal. ...

Som Tam (Green Papaya Salad) Recipe

Green papaya takes the limelight in this Asian salad.
Green papaya takes the limelight in this salad, perfectly complemented by a dressing that is sweet, salty, sour, and spicy all at once. ...

Papaya Smoothie

A healthy drink that's perfect for the weight-watching crowd!
A healthy drink that's perfect for the weight-watching crowd! This sweet fruit, known as a super food, is rich in vitamins A, C, and E, plus potassium, lycopene, and fiber. ...

Three Ways to Tenderize Meat

Three techniques to tenderize meat
Tame tough meat with these tenderizing techniquesDo this to tenderize your steaks and chicken breast recipes.Photography by Miguel Nacianceno |  Demonstration by Giannina Gonzalez of theCenter For Asian Culinary Studies Cooking School ...

Papaya Atchara Recipe

Make this favorite side dish a scene-stealer by mastering this simple recipe.
We often take for granted the side dishes we eat with our ulams, but this is one side dish that you can make and then eat for days to come! Atchara is especially delicious with grilled or fried food. Atchara, or pickled green papaya, is a ...
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