Looking for a creative and fun dessert? Try these easy baked apple roses! Lovely and delicious. You'll enjoy this with a big scoop of vanilla ice cream and a hearty drizzle of caramel. Simple, easy, and pretty! ...
The Kouign-Amann is definitely not your ordinary pastry. It’s made with dough laminated with butter and sugar, capped of with a caramelized crust for that extra treat. No wonder it’s French pastry chef Dominique Ansel’s favorite pastry. He says he eats one ...
This one is a really delicious flavor combination.
Ube and cheese belong is a great combo, the same way strawberries and chocolate complement each other. There’s nothing like the sweet, earthy flavor of the ube mingling with the salty flavors of cheese.If you have an obsession with anything ube-and-cheese, then you’ll most ...
We can just smell the cinnamon rolls through our screen.
Whoever said “the bigger, the better” was right. A bigger scoop of ice cream? A bigger cookie? A bigger slice of cake? All of these become a better version of itself as it gets bigger. Hey, we’re not even going to argue ...
Brownies or cookies? There’s no reason to start a debate with yourself and mentally list down the pros and cons of both treats. If you love both brownies and cookies, you can and should treat yourself to both. After all, brookies exist!A Brookie ...
You don't have to book a flight to Bacolod to satisfy your craving.
When in Bacolod, you should never miss grabbing a bite of their popular napoleones. For the uninitiated, napoleones is a sweet pastry inspired by France's mille-feuille, which translates to “a thousand leaves.”The napoleones is made with thin layers upon layers of flaky dough that cradles ...
Sugar-coated chocolate sticks dunked in more chocolate. Yes, please!
Love churros? This is a version you should try. These crispy pastry sticks are still coated in a sugar-cinnamon mix but not only is the dip made with chocolate, so is the actual churros. You're dipping a chocolate pastry in even more ...
It’s not hard to find desserts that resonate with Filipinos After all, we love anything sweet and our desserts are a testament to that. But what we love just as much are the flavor combinations of sweet and salty. Take the ensaymada: it’s a ...
Before there was pumpkin pie latte, there was the pumpkin pie.
The pumpkin spice is a foreign flavor that we’ve all grown to be curious about. But, alas, this is finally a thing of the past. The next time you think of a specific flavor like pumpkin spice or something as general as, “new desserts to ...
There;s an easy way to make these chocolate pastries!
Fancy afternoon tea? These dainty chocolate bundles make for delicious nibbles to pair with a comforting cup of Earl Grey tea. Use store-bought puff pastry to make these chocolate treats. ...
You'll love the smell of cinnamon baking in your oven!
Enjoy the smell of cinnamon in the kitchen with this easy cinnamon buns recipe. You only need a few pantry ingredients and a bit of kneading to make it! To make the dough:2 ¼ cups all-purpose flour1 ¼ teaspoon yeast2 ½ tablespoon butter¼ ...
Our delicious mangoes are easy to turn into an impressive dessert!
Our delicious mangoes are easy to turn into an impressive dessert. Using readily available puff pastry makes this treat a cinch to make with this dessert recipe. ...
Make a DIY pastry piping bag with a zip lock bag! Tape a section of the corner, fill it with frosting, snip, and pipe your way into pastry bliss. Use this simple technique to decorate cakes, cupcakes, and other pastries. CLICK HERE to ...
Bring on the onions! They're big on flavor and oh-so-easy to do!
Sweetened onions are delightful over or beside pretty much any main dish, like pork chops or baked chicken. Add them to burgers, hotdogs, and your favorite sandwiches. Click on the slideshow for the step-by-step guide! Where to use caramelized onions? Choose and ...
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