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This newbie learns how to cook one of her husband's favorite dishes.
The kare-kare recipe is one classic Filipino dish. Made with oxtail, tuwalya or tripe, and vegetables smothered in a thick and rich peanut sauce dyed with astuete or annatto seeds, the kare-kare is a delicious albeit bland dish. It's bland because the salty seasoning is reserved ...

All The Kapampangan Food You Should Buy For Pasalubong!

Mangan ta na!
If you’ve ever toured Pampanga, you know that there’s no shortage of places where to eat. Sisig, morcon, buro, bulanglang, bringhe (native paella), and tocino (which are traditionally sour in taste!) are just a few of the delicious tatak-Kapampangan dishes you shouldn’t ...

Peanut Butter Swirl Brownies Recipe

Nutty meets chocolate in these delicious brownie squares.
Chocolate just met its flavor match in these brownie recipe. A rich, dark chocolate brownie recipe is made even better with a creamy, nutty swirl of peanut butter all over. It's a dessert pairing that is tried and true. If you love getting a hit ...

Easy Peanut Butter Recipe

It's super easy!
Never thought you could make peanut butter at home? Save yourself a trip to the grocery and prepare your own peanut butter at home. It takes just five minutes! ...

WATCH: How to Make Kare-kare

This peanut-based stew recipe is a uniquely Filipino favorite!
Kare-kare is a uniquely Filipino peanut-based stew. This recipe uses peanut butter and ox tripe for an easy version of the savory Pinoy party staple.Serves 5 to 6 Preparation Time 20 minutesCooking Time 1 hour 30 mins1 tablespoon vegetable oil1 tablespoon garlic, ...

Almond and Peanut Granola Bars

No artificial additives here - just all-natural, healthy, high-fiber goodness.
No high-fructose corn syrup or artificial additives here - just all-natural, healthy, high-fiber goodness. ...

Peanut Butter Icebox Cheesecake

Light and creamy PB filling makes this cheesecake one-of-a-kind.
Light and creamy PB filling makes this cheesecake one-of-a-kind. One heavenly slice is just not enough, promises Sonja Ocampo of Cupcakes by Sonja. ...

Express Lane

Oh-so hungry? Here are 50 recipes ready in 10, 20, and 30.
EAT IN 10 MINUTES!1 Shred leftover roast chicken (or use chicken chunks in can) and mix with mayonnaise, curry powder, pickle relish, and pineapple tidbits. Season with salt, pepper, and sugar to taste. Add halved cherry tomatoes. Spoon on crusty bread. 2 ...

Must-try restaurant: Aquaknox

Here in the Philippines, there are a lot of restaurants which specializes on Japanese, Thai, French, or even Italian cooking. But only a few serve Vietnamese.

Chicken Curry Thickened with Toasted Peanuts

The curry sauce of this dish is thickened with toasted peanuts.
There are many ways to thicken a sauce, but none beats thickening using tasty ingredients like peanuts. If the sauce thickens too early, just add water until the potatoes and carrots are cooked. ...
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