PINOY RECIPE

Kapampangan-style Pork Asado Recipe

Tomato paste is added to the popular pork dish.

WATCH: How To Make Ube Brazo De Mercedes

The ube halaya custard adds earthy flavors!

WATCH: How To Cook Pancit Puti

This pancit version is made flavorful using patis, plus, a medley of flavors from grilled pork and seafood!

WATCH: How to Make Igado

This Ilocano dish can be recreated at home!

Did You Know You Can Make Afritada More Delicious When You Use Pork And Beans?

Pork and beans adds a sweetness we know Pinoys will love.

WATCH: How to Make Pork Asado

This sweet pork dish is sure to win you over!

WATCH: How To Make Chicken Tocino

This sweetened chicken recipe is the perfect ulam to serve with piping hot garlic rice.

Sweet And Sour Tilapia Fillets Recipe

Sweet and sour is a classic sauce. Serve on top of easy-to-eat tilapia fillets.

Love Champorado? You Will Love These Easy Versions with Ube, Red Rice, and Oatmeal

Try cooking these non-traditional (but equally delicious) variations of classic champorado.

WATCH: How to Make Spanish Bread

Sweet filling, fluffy bread, and a crisp outer crust? Delicious!

Buko Pandan Cake Recipe

This cake brings together the flavors of pandan, buko, and macapuno!

Pancit Puti with Chicharon Laman Recipe

It's called pancit puti or white noodles because no soy sauce is added in cooking the noodles.

Pancit Sotanghon Guisado Recipe

Feeding a crowd? Whip up a pancit dish that everyone will love.

Misua Soup with Patola Recipe

Take a break from the usual misua soup by serving it with unique toppings.

Prawns with Coconut Milk and Santol Recipe

Here's a fancier take on ginataang santol.
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