This is a genius recipe fed a family of four for two meals!
This street food recipe is another inspiration to extend the available food we had because we didn't want to go out when people are currently panic buying.One marinated adult bangus in the freezer had to feed a total of 4 in the family. It ...
This delicious tweak to the banana version is delicious!
Wander around Bacolod and you may find a unique maruya recipe peddled on the streets. It may look like your typical banana fritter recipe but one bite will reveal that it's not a banana. Instead of bananas, this maruya recipe is made with coconut ...
Kaya mo na ring gawin ang paborito mong street food sa bahay!
Ang Pinoy street food na ito ay kalimitang kinakain bilang pampagana bago ang tanghalian o hapunan. Kalimitan din itong ihinahaing may kasamang suka. Medyo matagal at masinsin ang paghahanda, pero itong malutong na bituka ng baboy ay talagang masarap kainin.Paano gawing malutong ...
One of the dishes Filipinos love to eat all year round is a bowl of goto. This type of rice porridge uses ox tripe to give flavor and it's a go-to comfort food of most Filipinos and many other Asian countries. It’s simple ...
Ooozing cheese is what you'll get with each bite from this easy cheese sticks recipe.
Who doesn't love cheese? It's salty, creamy, savory, and best of all, it becomes all gooey and melted when hot. Wrap sticks of cheese into a crispy coating, and you've just made one of the most addictive snacks you will ever make: cheese sticks! Cheese sticks, however, ...
This homemade recipe of this popular Filipino street food makes incredibly tasty kikiam.
Kikiam is a popular street food that is frequently peddled by your local street vendor. But unlike the other street food, kikiam is more like a Chinese meatball formed into a sausage shape. Its unique flavor comes from the five-spice powder that seasons the mixture which also includes carrots, green onions, fish, and ...
Make a big batch of this street food so you can have it any time you want.
These squid-flavored balls are bigger and more tasty than those you can find on the streets. You can have all the balls you want when you make these at home, and best of all, you can cook these until every single ball ...
Carioca refers to deep-fried rice flour balls coated in a sweet, sticky sugar-coconut milk syrup. You can recreate this Pinoy street food favorite at home! Frying tip: make sure to fry using medium heat and you can pierce the rice balls so ...
These deep-fried quail eggs are always a street food favorite.
Did you know you could easily make those vividly orange-hued and battered eggs cooked and served on the street? You can! The best part is that since you're making it at home, you know exactly what goes into your version of street food eats. Kwek-kwek is ...
On some days, you just want Pinoy merienda like kwek-kwek, turon, lumpiang gulay, and fish balls. It's a good thing Family Mart, the Japanese convenience store chain, now serves Pinoy street food favorites. Think fish balls you can dunk in a sweet sauce (P36) ...
Perfect for the weekend: elevate your street food with your fave flavors!
Squid balls are a street food favorite. Make them more fun by adding cheese, barbecue, and sour cream flavors. The best part? You can do this at home!Flavored Squid Balls RecipeMakes 30 ballsoil for deep-frying1 tablespoon barbecue powder1 tablespoon cheese powder1 tablespoon ...
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