PORK BELLY RECIPE

Pork Belly with Crackling Skin Recipe - Paano Lutuin At Mga Sangkap

Eto ang pinaka malutong na liempong baboy na maluluto mo.
Panalong-panalo ang pork belly recipe na ito dahil sa malutong na balat ala chicharon! Subukan nyo ang putaheng Filipino na ito at isawsaw sa tinimplahang suka, sarsa ng lechon o gravy para sa dagdag na sarap. ...

Crispy Pork Sinigang Recipe

Crispy pork chunks make this sinigang a crispy and soupy meal.
This mashup recipe has to be one of those recipes that makes you say, "Now, why didn't I think of that?" When you put crisp pork chunks of the lechon kawali together with something as powerfully fruity and flavorful as a sinigang sa sampaloc soup, the resulting ...

All The Ways You Can Prepare Juicy, Tasty Liempo

Pork belly recipes are some of the juiciest and flavorful meats.
Pork is definitely the favorite meat of the Filipino. From the simple porks chops we love to cook because it's quick and easy to cook every day to the whole hog roasted on a spit, the lechon that's mandatory for any celebration, there isn't a pork ...

Pork Sisig Empanada Recipe

This empanada recipe is stuffed with your favorite pulutan: sisig.
You know an empanada recipe is always going to be handy because empanada is a favorite merienda food, no matter what. That's why it's a relief when you know that you can do more with the recipe than just the usual chicken- and ...

These Recipes Make Lechon Kawali Better

Fried liempo is irresistable. Imagine it made tastier.
We have a few ideas on how to change it up and it may change your life. Lechon kawali isn't always tasty on its own. That's why it's usually served with lechon sauce. However, you won't need that sauce with this recipe! Bagoong makes this lechon kawali recipe ...

WATCH: How to Make Sinuglaw

Grilled liempo + tuna kinilaw = super good!
Grilled liempo has to be one of the most delicious and irresistible meats you will ever eat. It's a simple enough recipe to make and grilling it boosts the overall appetizing qualities of the popular pork cut: it's soft, tender, juicy, and ...

WATCH: This Spiced Bagnet Chicharon Is Crunchy And Irresistible

We used bagnet to make chicharon, and it was so delicious, it's addictive.
Pork belly is truly a favorite amongst Pinoys. From the lechon kawali to the roast pork belly recipes, we know the preferred cut of pork is the pork belly. It's no wonder that even the chicharon made from pork belly is addictive! We used the ...

WATCH: This Is How You Make Lechon Macau

We love lechon kawali. Now learn how to level up your game to make the roasted version called the Lechon Macau.
We all know that the lechon kawali may be the most popular dish either at home or at any restaurant. It's crispy, it's made from the pork belly so it's always the juiciest part, and it's got lechon sauce on the side to make ...

WATCH: Wow Friends And Family With A Homemade Boneless Lechon This Christmas

This homemade pork belly recipe might be even better than any lechon you can buy.
There's no need to buy an entire lechon for a small party. Make this super easy recipe for pork belly boneless lechon, and enjoy the crispy skin, the succulent meat, and the savings! This easy lechon recipe may look like it took a lot ...

These Are All The Lechon Recipes You Need To Make Noche Buena Extra Special

Because lechon is essential for every Christmas dinner table.
We know how hard it can be to think of what to serve for Noche Buena so we’re here to help you out with a few suggestions. We all know that lechon is always a welcome main course, we think you should ...

Lechon Macau Recipe

Crispy pork belly is made tastier, juicier in this Chinese-style version of our lechon kawali.
The biggest difference between the lechon kawali we Pinoys love and the Chinese-inpsired version of the lechon Macau is the way it's cooked. Lechon Macau is roasted in the oven, not deep fried in a kawali or wok. Then, there are the different types of seasonings used in ...

3 Ways To Cook Crispy + Delicious Lechon Kawali

You can satisfy your craving for crispy lechon kawali no matter what appliance you have in the kitchen.
No craving for liempo and lechon kawali will go unsatisfied if you know how to use your kitchen appliances to their maximum potential. Whether your stove suddenly runs out of gas or the electricity goes down, you have a way to cook ...

WATCH: How To Make Spiced Pork Belly

Liempo strips get tossed in a marinade of aromatic spices before being charred to tender perfection.
Succulent and aromatic, the spices in the marinade not only flavor the pork belly, the crushed pineapple ensures that each liempo strip becomes tender. You'll be surprised that the earthy flavors complement the conflicting sweet and salty flavors that make this roasted pork so delicious. Serve with loads of ...

WATCH: How to Make Bacon Liempo

You will love the crisp, crunchy pork!
Homemade bacon is easy to make! All you need are pantry staples and thinly-sliced pork belly and you're good to go. Bacon Liempo Prep time 10 minutesCooking time 20 minutesServes 51 cup white vinegar1/2 cup minced, chopped 1 1/2 tablespoons fine salt1 teaspoon black pepper2 ...

Bacon Liempo Recipe

Homemade bacon? It’s easy!
Homemade bacon is easy enough to make at home: all you need are thin pork belly slices and a couple of pantry staples. It’s perfect with atsara and heaps of steaming rice! ...

WATCH: How To Cook Lechon Kawali

Crispy on the outside yet tender and juicy on the inside, this is lechon kawali at its most basic. 
A Pinoy favorite, lechon kawali is tenderized pork belly that's been deep-fried until the outside is browned to perfection and crispy. If you've always to know how the restaurants do it, this recipe shows you the trick to getting it perfectly every ...

Liempo with Garlic Honey Marinade Recipe

This pan-fried liempo recipe is packed with lots of garlicky flavor!
This pan-fried liempo recipe is packed with lots of garlicky flavor! It's an easy pork belly recipe and isn't too heavy on the wallet, either.  ...

Easy Pan-Fried Pork Belly Recipe

Let the pork belly rest in a tangy marinade before pan-frying it to perfection.
Pork belly or liempo is one of the most affordable and easy meat cuts to cook at home. This pork belly recipe is quick and simple: let it rest in a tangy marinade before pan-frying until cooked through. Serve it with a ...

Sausage-Stuffed Porchetta Recipe

Who can resist the golden, crisp, crackly skin of roasted pork belly?
Who can resist the golden, crisp, crackly skin of roasted pork belly? This porchetta is rolled with a delicious Italian sausage stuffing. Make it the centerpiece of your next Sunday lunch or your next party buffet spread!  ...

Asian Pork Belly Rub Recipe

Roast pork belly is better with a flavorful rub!
Once you've mastered your basic roast pork belly dish, you can take it up a notch and rub a mix of spices over the skin and meat for extra flavor! Give this Asian-style pork belly rub a go next time.  ...
Load More
Close