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Paksiw na Pata Recipe

Sweet yet tangy, this pork dish tastes like a sweet version of adobong baboy!
A paksiw is a common Filipino way of cooking that involves the use of vinegar. The vinegar is used to cook and flavor the meat, resulting in a delicious tangy dish. For this version of the paksiw, it's a saucy paksiw where the sauce is created by ...

Kare-Kare Recipe - Paano Lutuin At Mga Sangkap

Ang kare-kare ay isang paboritong pagkaing Pinoy na gawa sa nilagang baka na may sarsang pinalabot ng dinurog na mani.
Ang sikreto sa malasang kare-kare ay ang dinurog na mani at binusang dinurog na bigas. Dahil sa dalawang sangkap na ito, ang sarsa ng putaheng ito ay nananatiling malapot at malasang mani. Ibusa ang dinurog na bigas at gumamit ng bagong durog ...

Use This Cheap Meat Cut to Make These Delicious Pork Recipes

This budget pork cut is one of the most delicious cuts, too.
There is nothing wrong with buying budget cuts at the butcher or the grocery. We all know that budgets can take a hit when times are strained or when an unexpected expense needs to be paid. When this happens, just know that there ...

WATCH: This Delicious Pork Pata Recipe Is Sweet and Savory

This pata recipe is delicious! It marries sweet and savory all in one bite.
This tender pork pata recipe marries sweet and savory wonderfully to create a dish that's bursting with flavor. The sweetness from the sugar and the sourness from the vinegar creates a delicious and interesting contrast. You also get a combo of salty soy ...

Filipino Kare-Kare Recipe

Kare-kare is a peanut-based beef stew and a Filipino favorite.
Kare-kare is a peanut-based beef stew and a Filipino favorite.The secret to the best tasting kare-kare is the ground peanuts and the toasted rice. These two ingredients are responsible for the thickened sauce and the nutty flavor that won't ever lose its consistency. ...
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