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PORK
Lechon Kawali Recipe
This is crunchy on the outside and juicy on the inside.
Lechon kawali is a popular Filipino pork dish that is deep-fried to golden perfection. Crunchy on the outside and juicy on the inside, this delicious dish is great as an appetizer or main course. ...
Kilawin Baboy (Kapampangan Kilayin) Recipe
This version skips the pork innards for easy to find pork and chicken instead.
Pork Kilawin or kilawing baboy is a classic Filipino dish famous in the region of Pampanga. Pork kilawin is marinated and cooked in vinegar. Traditionally, it consists of diced pork, liver, lungs, and heart. I am not fond of eating those parts of ...
Kimchi Pork Sinigang Recipe
Do you love both kimchi and sinigang?
Sinigang na baboy or pork sinigang may be one of your favorite Filipino food but have you ever tried it with Korean kimchi before?Kimchi is one of the most iconic food to come out of Korea. It is a napa or Chinese cabbage fermented in a mixture ...
Dinuguan Recipe with Gata
This version is extra creamy and delicious!
Dinuguan is always best served with puto. This classic ulam Pinoy dish is a dish that people either love or hate. That's because it not only is made with pork blood but it also uses pork innards as the main ingredients of the dish. In the simplest ...
Pork Adobo Recipe With Sinamak
This pork adobo gets its tang from this local vinegar.
What makes pork adobo so delicious? The classic version of this ulam Pinoy recipe is a combination of succulent pork pieces, soy sauce, black peppercorns, a few dried bay leaves or laurel, lots of garlic, and a generous amount of vinegar. It's the ...
Tomato Braised Pork Steaks Recipe
These pork steaks are gently cooked until super tender and delicious!
Braised pork is a classic Chinese pork recipe. It's the pork belly or liempo that is commonly used to make this classic dish. However, it's a popular cut. If you can't get your hands on a slab of this multilayered pork cut, you should try your ...
Orange Barbecue Pork Steak Recipe
Sweet and smoky, this pork steak is a great alternative to beef.
What makes a meal more special? Many will say the ingredients are a good indicator of how special the meal will be but it can also be the effort and care that went into preparing the dish. It's good then that this recipe for this pork steak meal meets ...
How to Cook Pork Pata
This cut can make excellent pork dishes.
Pata or pork leg in English is popular among all Filipino crispy pata lovers. It is one of those popular Filipino dishes that could share the limelight with the popular adobo. After all, what is there not to love with the crispy skin ...
WATCH: How To Make Pork Cordon Bleu
This rolled pork version of the chicken is just as delicious!
Ham and cheese are the usual ingredients that you'll find in a cordon bleu roll but for this recipe, it gets a delicious upgrade in more ways than one! Not only is the cordon bleu made with pork instead of chicken but it's ...
Easy Teriyaki Pork Chop Recipe
Sweet-savory teriyaki is a great marinade for pork chops!
The delicious marinade called teriyaki sauce is simple to make but delivers incredible flavor. You'll love its sweet-savory taste when paired with pork chops. Cook the chops on the grill or in a grill pan for an incredible seared look and taste or ...
These Are Our Top Pork Recipes In 2021
We love pork!
Our love affair with pork this year has been a difficult one. With the rise in prices of pork this year, the favorite meat of the Filipino saw a downtrend when it came to be the choice of meat. It came to the ...
How To Make Easy Pork Recipes With Just A Few Ingredients
Keep pork simple and tasty.
Filipinos will always have a love affair with pork. Despite the high price of the meat, pork in the form of lechon is an essential part of many celebrations, reunions, and other special occasions. Our regular everyday meals are also very pork-centric as well. From ...
How To Cook Super-Fast Cooking Pork And Other Recipes To Try
Learn how this recipe makes tough cuts of meat more tender and cook faster.
When cooking with pork and beef, you already know you will need to devote some cooking time to tenderize these meat cuts. Unless you're using the tenderloin, 30 minutes at least is what's required to get pork and beef to at least be less ...
What Is Pork Loin In Tagalog And Recipes To Try
This pork cut is perfect for Noche Buena and other handaans!
There is confusion about the pork tenderloin and the pork loin, but if you see the cuts, you'll notice how easy it is to tell the difference between the two cuts. You just have to remember that the pork loin is the same pork cut ...
Pork Teriyaki Recipe
Make this super flavorful ulam recipe using pork.
The marinade of this addictive dish is sweet, savory, and super flavorful! The soy sauce is tempered with sweet ingredients to make the simple teriyaki sauce. No need to buy from the store! ...
Use Beef Instead of Pork For These Recipes
These ulam dishes just got extra beefy!
There's no reason why you can't swap the meat in recipes. In fact, it's a genius idea to learn how to easily swap from one meat to another, especially since pork prices have risen to almost the same price level as beef. You have your choice of ...
Pork Bulalo Recipe
Use an affordable pork cut!
Bulalo is normally made with beef but swapping it and making a pork version is just as delicious! For this version, the affordable meat cut pork pata is used. The resulting soup is not only delicious, but it also becomes slightly thickened from ...
Spicy Pork Bulgogi Recipe
This is a deliciously spicy version to try.
If you love Korean dishes, especially the bulgogi, this spicy version of that popular pork barbecue recipe is going to make you smack your lips in delight! ...
This Is The Secret Ingredient To Make Golden Brown Pork Chops
It's a common kitchen ingredient you didn't think to use!
Pork chops are one of the easiest meat cuts to cook. You can do it on the stove and it can be mere minutes before it's done. This is especially true if the pork is cut thinly. There is also the danger of overcooking pork ...
Three Ways To Make Pork Afritada Better
Add a twist to your everyday ulam with these ingredients.
Chicken pieces simmered in a tomato-based sauce with potatoes, carrots, and peppers is usually how an afritada is described. The description however is lacking in some aspects since it can also mean other dishes, especially if you swap the chicken with pork. Do you know what makes an afritada made ...
