This kani maki recipe makes use of local heirloom rice!
Here’s a colorful, extra healthy take on sushi! You'll be surprised at how easy homemade sushi really is. Try it with different fillings like fresh tuna or salmon with avocado, and unagi with sautéed mushrooms and cucumber. ...
We use cookies to ensure you get the best experience on Yummy.ph. By continued use, you agree to our privacy policy and accept our use of such cookies. Find out more here.