Rice cakes or kakanin are traditional Filipino desserts. Before wheat flour, we had rice flour and this was commonly made either dry or wet or galapong. Two favorite rice cake dishes made from galapong have to be the puto and the bibingka. Both are traditionally made with rice flour, coconut milk, ...

Puto is the kind of kakanin you can always find during a celebration alongside its partner-in-crime, pancit or spaghetti. This delicious kakanin usually comes in smaller sizes but if you know you're feeding a crowd of puto fans, you should opt for a cake-sized puto from ...

Puto, especially those topped with cheese, are the original Filipino "cakes". Before the western version topped with frosting and decorated with swirls, chocolate-covered nuts, and meringue cookies, the puto was already a popular and well-loved snack. It even pairs well with another native dish, the ...

Are you looking for a reason to treat yourself to delicious dessert or merienda? Goldilocks' super sulit Happy Summer Bundle promo is the nudge you've been looking for!For only P399, you can get one whole roll cake (the flavor of your choice ...

Just like the many versions of sinigang, adobo, empanada, and longganisa that you can find in different parts of the Philippines, there are also different kinds of kakanin. In Lipa, Batangas, most locals and tourists know one place that offers delicious puto: Ninay’s Special ...

It's a known fact that many traditions vary from region to region. The Visayas in particular has a colorful culture that is different from what those in other regions enjoy.Breakfast is one such instance where the Visayans may differ. Where one might have a bowl ...

While puto can be the star of your meal when eaten on its own for dessert or merienda, it's also a great side for some of our favorite Pinoy dishes like dinuguan. Puto's lightly sweet taste and sticky, rice-based texture make for ...

When it comes to kakanin, one can never go wrong with puto topped with cheese. A brilliant idea by We Love Puto combined the puto with banana bread and came out with a unique Banana Cheese Puto (P230/dozen).We Love Puto added a twist ...

No party or celebration is complete without some classic Filipino delicacies spread across the table for the whole family to share. Some of your favorites may include kakanin like puto, sapin-sapin, and palitaw, or perhaps pastries like bibingka and napoleones. If you're more into savory treats, ...

Whether it's a bag of steamed puto, a sticky tray of biko, or a bilao of sapin-sapin, kakanin is deeply embedded in the culture and taste buds of every Filipino. However, with the restrictions brought about by the community quarantine still in place, ...

We just learned that there's a new way to cook puto and you don't need either an oven or a steamer to do it. We used a toaster oven.To test the theory, we used the easiest puto batter you can make to see if a ...

One of the most popular and well-loved kakanin is the puto. Also known as the steamed rice cake, puto comes in many forms. It can be found as mini muffin-sized bites and can even be found as steamed in a large bilao if ...

Steamed rice cakes is a truly Asian thing. Only in Asia will you find steamed rice cakes, or more commonly known as puto, in varying shapes, sizes, and flavors. The recipes are usually not difficult to follow and do but there are a few ...