Sweet, earthy, smoky, and sour?the wonderful flavor mix takes succulent pork belly a notch higher.
Treat your taste buds to this wonderful blend of spices. Sweet, earthy, smoky, and sour—the wonderful flavor mix takes succulent pork belly a notch higher. (Click for more liempo recipes) ...
Grilled pork chops are smothered in a sweet, spicy sauce.
Easy to make and easy on the budget, these delectable pork chops are a sure winner! To pack in more flavor, marinate overnight in the refrigerator. ...
This crunchy pork belly smothered in tasty bagoong sauce is a sure winner!
Make dinner a meal to remember with this scrumptiously crunchy pork belly smothered in tasty bagoong sauce. Pair it with steaming rice and a grilled eggplant salad to round out the perfect meal. ...
Lighten the kitchen load by preparing the marinade and dressing ahead of time.
Low-fat and delicious, this Vietnamese-inspired dish gets two thumbs up. Lighten the kitchen load by preparing the marinade and dressing ahead of time. Just grill and assemble when ready to eat. ...
Pair these rolls with cups of thick hot chocolate.
.For a most delightful afternoon affair, pair these soft and cheesy bread roll-ups with cups of thick hot chocolate. Click on the slideshow for a step-by-step guide! ...
This adds color and crunch to any dish. Do it in 3 easy steps.
This adds color and crunch to any dish. Do it in 3 easy steps. Click the slideshow to see how it's done. Photography by Dairy Darilag | Text, Research, Styling, and Demonstration by Liezl Yap ...
Totally clueless when a recipe calls for egg whites with soft or stiff peaks?
Soft-peak stage: Egg whites are in the soft-peak stage when the mixture mounds but has no shape. Medium-peak stage: At medium-peak stage, the mixture is thicker and stands but still bends. Stiff-peak stage: It has reached stiff-peak stage when the mixture stands ...
Bring some Mexican flair to the table with this delicious, hearty dish. Turn it into a full-on fiesta!
Bring some Mexican flair to the table with this delicious, hearty dish. Double the quantity of the meat filling and use it as a topping for tacos and nachos for an all-out Tex-Mex party. Don’t forget the frozen margaritas! ...
Put a twist on the classic bulalo by smothering the beef in creamy mushroom sauce. Prepare this easy recipe of Sizzling Bulalo with Creamy Mushroom Sauce. Yum! Like this? Try it! ...
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