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Bookmark These: Ulam Recipes Using Pork Giniling

This meat makes recipes easier and faster to cook.
Here's one good reason to use ground pork or giniling na baboy instead of pork cubes or chunks in recipes: it makes your recipes easier and faster to cook.Ask yourself this: Do you really need the pork to be in large chunks ...

How To Make The Best Tasting Lumpiang Shanghai

There is an important tip that you need to do before you fry these.
The lumpiang shanghai is one of, if not, the most popular lumpia recipe. This is probably because Filipinos love pork, and these crispy fried rolls stuffed with a savory ground pork filling are irresistible. Plus, these little rolls are super easy to ...

Guide To The Different Kinds of Lumpia

Do you know how many kinds of Filipino spring rolls there are?
The Filipino lumpia is a kind of Asian spring roll, usually fried and rolled like cigars. It can be stuffed with any number of fillings but the most popular ones are those filled with savory pork. There are also the vegetable stuffed ...

Hopia Recipe

Sweet mung bean paste fills these little pastries!
These sweet mung bean cakes or monggo hopia make for a great snack! This is a recipe that needs time and effort to make but the resulting pastries are delicious. You can even swap out the munggo filling with your choice of filling, too, such ...

Sinaing na Tulingan Recipe

This popular Batangas dish is an easy tuna recipe!
Sinaing is a super simple cooking process. Meaning "steamed", this sinaing na isda recipe using the tulingan or bullet tuna lets the fish be the star of the meal. It's also known as pinangat na tulingan in Laguna. This is traditionally cooked in clay pots, but a wok ...

Shrimp In Sprite Recipe

You only need 4 ingredients for this super fast and easy recipe for hipon.
If you're looking for a recipe for shrimp that cooks quickly but tastes delicious, this is the recipe to make. You just need four ingredients to make this and it's all done in a pan on the stove.  ...

Vietnamese Fried Lumpia Recipe

Serve it with a homemade sweet-spicy dipping sauce!
The Vietnamese have their own classic lumpia. Known as cha gio, these fried spring rolls are wrapped, not in the usual lumpia wrapper made from flour, water, and eggs, but in rice paper if you want to achieve a more authentic cha gio. If you can't find rice ...

Peri Peri Fried Chicken Recipe

The homemade spicy chili sauce makes the perfect marinade for this fried chicken.
Spicy food lovers will enjoy this fried chicken recipe. It's a marinated in a special sauce called peri-peri sauce. This sauce is actually named after the chili that's used in it: the peri-peri chili pepper.Want more peri-peri sauce to serve with your chicken? Double the marinade ...

Beef Teriyaki Recipe

Perfect for ulam or as a rice topping!
This classic recipe uses beef and a delicious teriyaki sauce for a tender and juicy beef dish. Perfect for ulam or as a rice topping!     ...

Lumpiang Shanghai with Cheese Recipe

Make lumpia even more irresistible with cheese.
Is there a dish that can't be made even more delicious and irresistible when cheese is added? For this recipe, enjoy the juicy meat filling with the stretchy cheese that's mixed in with every bite. Dunk into sweet chili sauce or your choice of dip.    ...

Ensaladang Talong Recipe With Green Mango

This classic recipe makes the perfect side dish!
A grilled ensaladang talong recipe is one of those dishes that sound easy but it hard to do when faced with making it at home. Grilling eggplants is easy. It's removing the blackened and charred peel that takes some time doing. However, the ...

5 Tips for Mastering One-Pot Dishes

We love easy fuss-free recipes, too.
There are days when you just feel like you have the energy to cook spectacular dishes that require a lot of steps. On these days, the prospect of cooking with multiple appliances and prepping a gazillion ingredients one by one might not ...

Batangas-Style Menudo Recipe

This version is drier, less saucy but still super tasty.
Menudo is one of those recipes that you can make in different ways. This version of menudo or pork in tomato stew is drier, less saucy than your usual menudo. It has the usual pork chunks, pork liver, hotdogs, potatoes, carrots, and the all-important tomato sauce.This version also ...

6 Hacks For When You're Missing Your Favorite Resto Dishes

Try these recipe hacks!
, restoOne of the hardest things about life under lockdown is that we no longer have many chances to dine at our favorite restaurants. By now, you may be craving the taste of your regular orders from your favorite fast food joint, ...

Classic Bistek Recipe

This bistek is tangy, salty, and perfectly delicious.
Classic recipes such as bistek recipes are those that have all the flavors that we love. It's truly a classic! For this recipe, there are no twists and extra ingredients to make it different. It's all about the beef, calamansi, soy sauce, and the onions that ...

These Are The 7 Best Asian Cities To Go For Good Food

These are places any food fan should visit.
Aside from being the world’s largest continent, Asia is where one can grab a wondrous variety of solid bites. Being from an Asian country ourselves, we Pinoys don’t have to stray too far to excite our taste buds and enjoy what other ...

4 Surprising Things You Can Do With Fast Food Fried Chicken

Yes, you can use it to make a totally different meal.
What’s not to love about fried chicken? Whether you’re into dark meat or white meat, there can be little doubt that a piece of fried chicken—served with some mashed potatoes and gravy—is a satisfying and comforting meal.Unfortunately, the quality of a piece ...

Beef Binagoongan Recipe

Swap out meat for a saucy beef version of the binagoongan.
Bagoong alamang or shrimp paste makes a super tasty sauce! For this recipe, it's the beef that takes center stage in the flavor as the bagoong, eggplant, and sitaw make the dish more fulfilling and satisfying to eat.  ...

Ube Halaya-Stuffed Cheese Puto Recipe

This buttery, cheese-topped puto has a surprise inside!
Cheese puto topped with melty cheese may be all you need in a puto. You can always do better! Why not stuff it with ube halaya for that classic ube-cheese flavor combo that we just can't get enough of?You get a buttery soft puto topped with melty cheese. ...

How To Use A Rolling Pin Properly

This baking tool can prove to be useful and handy.
For beginner and aspiring bakers, you may think that you will never need a rolling pin, especially if you love baking cakes, cupcakes, and cookies. Even if you do need one, using an alternative tool for this seeming unitasking tool is practical. However, if you plan ...
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