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These Easy Ulam Recipes Use Just The Chicken Breast

Use boneless fillets to cook these recipes quicker.
Of all the chicken cuts in the meat display case, the chicken breast cut has a spot in many people's hearts. It's super meaty, it's filling, and best of all, it's easy to cook. The chicken breast is one of the main meat cuts for ...

What Is Pigue And How To Cook It

This is a primal pork cut. Learn how to identify it and cook with it.
Not everyone knows what the different pork meat cuts in the display of the meat shop are. Unless you're a butcher or a chef who should know the different cuts of meat, you may be more interested in the prices of your favorite ...

Ulam Recipes Using Tomato Sauce

Delicious dishes are just waiting to be made using tomato sauce.
The Filipino menu of favorite ulam dishes is rife with recipes that include this ingredient: tomato sauce. Tomato sauce at its most basic is essentially pureed ripe tomatoes. It's commonly seasoned even if it's just a little bit. Ripe tomatoes are cut up and then simmered ...

These Pinoy Ulam Recipes Are Made Better With Pechay

Pechay is a hardy vegetable that you can easily add to your ulam.
Pechay is an easy vegetable to use in recipes. This leafy green vegetable is common in the produce section of your supermarket! It's easy to find because of its small bundle of wide round leaves with stubby but wide stems. There are two kinds of pechay or ...

What Is Beef Shank And Delicious Ways To Cook It

This beef cut makes succulent, tender, and meaty dishes.
The beef shank is one of those beef cuts that you might overlook when shopping for meat. That's because unless you're going to cook bulalo, you are probably not going to be looking for this meaty beef cut. The beef shank or bulalo is ...

What Is A Pork Cutlet And How To Cook It

This cut is less fatty than your usual pork chop.
The pork loin is a delicious and surprisingly common cut. You might not have noticed it before but it's a pork cut that is just as available as kasim, pigue, and those pork chops you love frying for quick meals. In fact, the ...

What Is Pork Shoulder And How To Use It In Recipes

This pork cut is a common cut in the butcher shop.
Did you know that the kasim is known as both pork butt and the pork shoulder, too? Contrary to the name, the pork butt is not located near the butt end of the pig at all (That's the pigue!). It's part of the shoulder joint near the ...

Pinoy Ulam Recipes With Kang Kong

Add kang kong to your ulam!
The water spinach or more locally known as kang kong is the most common kind of leafy green many of us know. This is and has been the substitute used for many recipes. This is also the substitute used for those recipes that ...

Pork Cuts That You Can Easily Fry Like Pork Chops

Use these alternative pork cuts.
Fried pork chop recipes are universally loved pork dishes. These are easy to cook, easy to prepare, and best of all, these are almost always delicious, even if salt is all you added to the pork chops before cooking it. Of all the ...

How To Whip Up Your Own Korean Bingsu At Home

Have you tried this Korean dessert?
If you're looking for a sweet and refreshing treat that stands out from the usual frozen desserts, you should try bingsu, a popular Korean shaved ice dessert. This cold concoction is made with shaved ice and topped with a variety of ingredients, such ...

Make Delicious Ulam Recipes With Pork Kasim

This popular cut can be used in your ulam dishes.
The pork kasim is a cut that you will commonly find in the butcher shop or meat section of your supermarket. It's one of the most common pork cuts you'll encounter and it's also one of the cuts that are left whole. That's because there is ...

You Need To Try These Ulam Recipes Using Pork Ribs

It's the buto-buto that make these dishes delicious!
Pork ribs are meaty chunks of pork that are often thought of just for grilling and barbecuing. Did you know that there are three kinds of pork cuts you can get from just the ribs alone? These are:The baby back ribs are found just ...

Try These Ulam Recipes Using Pork Belly Chunks For Your Next Meal Plan

The pork belly is a delicious cut to use for any ulam recipe.
Thinking of what to cook for any meal can be a stressful task. Deciding on what to eat at every meal of every day can be exhausting. That's why meal plans are a great way to manage your meals and save your sanity! If you're ...

Easy Pinoy Ulam Recipes Using Liempo

This prime cut is the star of these ulam recipes.
Pork liempo is one of those pork cuts that immediately make people want to eat. Also known as the pork belly, this prime pork cut is a delicious mixture of fat and meat that results in pork dishes that always satisfy your craving ...

You Can Use Pork Instead Of Beef For These Filipino Ulam Recipes

Yes, you can swap meat.
Lechon baka may be the new current trendy meat of the month but pork recipes are still equally popular. Since both beef and pork cost around the amount in terms of price per kilo, the choice of whether to use beef and pork in recipes is ...

5 Pork Ribs Recipes to Try

Buto-buto make super flavorful dishes.
Pork ribs, whether it's the baby back ribs, the spareribs, or the main ribs, are delicious pork cuts. These are actually succulent cuts that are cooked with the bone on so you're assured it's flavorful.You can enjoy nibbling on tender pork ribs if ...

5 Ways To Make Your Embutido Recipe Delicious And Different

Here's what you need to make it.
If you make a traditional embutido recipe, here are the ingredients that you need to make it: These are basic ingredients for your typical or traditional pork embutido. Here's a recipe that you can make so you can reminisce family reunions and celebrations where this version ...

Easy Beef Ulam Recipes To Try This Week

Take simple ingredients and make these delicious recipes!
Beef recipes in general are not easy dishes to make. Like pork, most beef cuts need to be tenderized or these will be too tough, and thus unpleasant, to eat. Unlike pork, beef takes much longer to tenderize than it does pork. Making a beef dish ...

Tortang Talong With Tokwa Recipe

Keep it vegetarian with tofu instead of ground meat.
Level up your tortang talong with chunks of tokwa to bulk up the ground meat to make it heartier. It's your usual vegetarian eggplant omelet recipe made better!   ...
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