SPICY RECIPE
Spicy Minced Pork And Eggplant Hotpot Recipe
Ground pork becomes extra flavorful and earthy in this easy stirfry dish.
This hotpot doesn't have a simmering broth but that doesn't mean it's not best served while piping hot! The ground pork and chunks of eggplants in this dish absorb the flavorful sauce that is made spicy and earthy from the Chinese chilli bean paste (toban djan). ...
Spicy Squid Adobo Recipe
Amp up the heat with the spicy squid version of this Pinoy favorite.
Put a twist on the classic adobong pusit recipe! Amp up the flavors of the squid with the addition of squid ink, chili-garlic sauce, and more siling labuyo to really get you craving for more steamed rice. If you love spicy dishes, this is ...
WATCH: This Spicy Dilis Recipe Is The Only Snack You Will Need
This is great as a snack or served with a steaming hot bowl of rice.
This dried fish snack is easy to make! Simply toss these easy-to-find ingredients together then cook it with the dried dilis. It's a fast and unbelievably tasty snack that you can definitely make at home.Plus, it can double as your favorite breakfast ulam. Want more fish ...
Spicy Deviled Eggs Recipe
Everyone will love these umami-packed, spicy eggs.
These spicy deviled eggs are just like your typical, easy deviled eggs recipe but made more flavorful with a few more ingredients. These eggs are filled with a spicy combination made of the egg yolks, mayo, and hot sauce for a delicious kick. You'd be surprised how a ...
Spicy Tokwang Adobo Recipe
Tofu gets tossed in a fiery adobo sauce for a different take on the dish.
It's easy to find easy ways to make adobo. The combination of soy sauce and vinegar is really delicious! The sauce is a great way to make anything, including, tofu, flavorful and appetizing. Instead of making it your usual tofu adobo, this one is spiced ...
Sweet and Spicy Dilis Recipe
The spicy and the sweet all come together for this awesome dried anchovy snack.
There are few things we love more than a great snack. This sweet and spicy dilis or dried anchovy fish is great on hot, freshly steamed rice, eaten on its own, or tossed with a snack mix of peanuts, green peas, broad beans, and corn ...
