Make squid extra delicious simmered in a delicious sauce.
If you love adobo dishes and all the ways you can make it, this is one adobo recipe you need to learn to make. It's a squid adobo that's got gata, or coconut milk. The powerful flavor of the squid and its ink is complemented by the adobo seasonings ...
We’ve all been heavily disappointed over squid that’s been overcooked. It becomes tough and rubbery, and you might even hurt your jaw with all the chewing. That’s just not how squid is supposed to be enjoyed! Perfectly cooked squid is soft, tender, ...
Pusit, or squid, is a great seafood. It’s delicious and if you do it right, fast and easy to cook. It’s versatile, too, if you know how to use it in dishes that may not be for squid, but can easily be ...
Calamari and adobong pusit aren’t the only ways to enjoy it.
Squid (pusit) may seem like a daunting ingredient to cook but once you get the hang of preparing and cooking it, it can be one of the fastest dishes you can whip up. Here are several delicious recipes you can use to level ...
Squid and other seafood dishes are always easy to prep because they cook very quickly. But when it comes to squid, you have to be careful to not overcook them. Otherwise, they become tough, chewy, and difficult to eat. If you’re going ...
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