When shrimp comes to mind, our go-to recipe will always be "Garlic Buttered Shrimp" which is a classic dish. I made it more tasty and made it more special by adding another ingredient that your palate will surely love. This is easy to ...
This classic peanut butter stew can be made better.
The kare-kare (peanut stew) may be one of the more unique of Filipino dishes. It's a peanut stew usually made that is not replicated in other dishes. The peanut sauce is what makes it different from other stews, but more than that, it's a dish ...
When it comes to vegetables, not everyone loves eating it.We understand how hard it is for non-veggie fans to eat better, especially when the new year is here. The trick to making vegetable recipes more satisfying is to make sure there is a good ...
This pork stew recipe is loaded with spices to give you the best flavor.
Curry powder comes in many flavors. The main ingredients of typical curry powder can include the ground spices turmeric, coriander seeds, cumin seeds, dried chili, peppercorns, dried garlic, dried onion, and dried ginger. The components of curry powders typically change in India according to where you are! ...
Make your classic pork menudo easily better by using beef instead.
This classic menudo just became better with the simple swap of beef. It's still just as delicious with a different kind of meatiness! This traditional pork stew recipe is made beefier with beef chunks but it still has the same savory tomato sauce, cubes of potatoes and ...
Make your classic pork menudo recipe even faster to cook by using giniling na baboy or ground pork instead of pork cubes that you have to tenderize. This classic stew with a twist is just as tasty as the original but cooks ...
This is your kaldereta made simpler but no less tasty.
The beef kaldereta is one of the best examples of a local beef stew. It needs to cook for a long time, so the beef will become tender but also for the sauce to meld together and become one of the most flavorful dishes you will ...
Every new cook should learn how to make this dish.
If you're a new cook, you know there are many dishes that you need to master or at least know to make. From the fast and easy chicken adobo recipe to the long and slow cooking necessary to make the perfect kaldereta dish, these ...
Make cooking mechado easier, faster by using pork instead of beef.
There's no need to wait hours just to tenderize beef! Swap out the tougher cuts of beef for chunky cuts of pork that will make your meal just as hearty, meaty, and satisfying. ...
Bold flavors from the chorizo and shiitake join this hearty bulalo dish.
Beef bulalo is usually a soup dish with simmered cabbage and pechay, sometimes with potatoes and sitaw to make it even heartier with more vegetables. While this is a comforting and already delicious meal, there are more ways to cook bulalo than just cooking it ...
Get creative with your menudo recipes with these delicious tips to make it different.
The menudo used to be a more festive offering than what we're more used to now. It has many ingredients and required a long cooking process. However, it's not that case anymore. In fact, it's a classic Filipino recipe that is well-loved both at home and in carinderias more ...
A warm delicious green curry coats these tender beef chunks.
Green curry is just as delicious as the more popular yellow curry. Yellow curry is the mildest curry and uses more turmeric in its paste while green curry uses green chilis.Green curry, like this Thai version, still has all the warm delicious spices that we're familiar with but ...
There's no need to tenderize chicken, and these easy stew recipes prove it.
It's no secret that chicken cooks faster than other meats. Pork and beef chunks, especially, need time to not only tenderize but also time to develop flavors that marry with the flavors of the sauce. That's why recipes like pork menudo dish, beef mechado recipe, and a cheesy kaldereta ...
There are many kinds of menudo recipes you can make.
Menudo is a delicious pork, tomato, potato, and carrot stew that's slightly sweet and salty from the added soy sauce that gives it that characteristic darkened look. Just like there are many versions of adobo around the Philippines, there are many versions of menudo, too. So, ...
This homey beef stew is chunky, hearty, and delicious.
Carne guisada, when translated, means "stewed meat" and this chunky recipe does exactly that. The beef chunks are simmered long and slow over a low flame until tender and tasty. The tomatoes and the other warm ingredients break down and create a sauce that ...
This is the spicy version of the pork and tomato stew you love.
The menudo is a common dish you can find in almost every carinderia. It's hard not to love the stewed mix of pork, tomato sauce, potatoes, carrots, and seasoning. There are times however a little extra is needed to make it even more delicious than the original ...
Sausages always bring so much flavor to a dish! Here, we’ve paired them with cornbread for an interesting contrast. If you like having something sweet in the morning, you can eat the cornbread with some jam and have the ragout on the ...
This Korean beef stew recipe is easy peasy. All you have to do is mix everything into a slow cooker and let it come together in a few hours. The slow cooker will do all the work for you, and you won't ...
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