This classic vegetable dish is loaded with flavor.
The layers of this vegetable dish are made entirely with fried eggplants instead of pasta, so it's a creamy and intensely flavored dish. To make the process simpler and the dish more eggplant forward, there's no need to coat the eggplants in breading since it ...
Pork braised in fermented shrimp paste, or bagoong, uses fewer ingredients to let the bagoong and pork be the flavor stars!It's simpler but is no less delicious! This pork binagoongan with talong recipe is briny from the shrimp paste, hearty from the pork chunks, ...
The talong variant we are most familiar with is what's known internationally as the Japanese eggplant. It is a long and thin variety that is an intense purple color that's almost black. Eggplants generally have firm, spongy interiors colored beige with a greenish tint but ...
This vegetarian dish will not make you miss the meat!
Take out the guilt of eating too much sisig with this vegetarian version that's made with eggplant and three kinds of mushroom. This is so packed with umami, you might not miss the meat! ...
Pork chops are easy to cook, so it's easy to make it even more delicious with a few extra ingredients. This recipe marries pork chops with a little sauce to make it more delicious to serve with your steamed rice. ...
This easy-to-cook ground pork recipe has chunks of eggplant that has no bitterness at all.
Fast and easy, this ground pork recipe is intensely flavorful with pockets of smokiness, courtesy of the fried eggplants. If you're worried that the eggplants might be more than just smoky and have a touch of bitterness, there's a trick in this recipe that ...
Mas malasa at malinamnam ang giniling na baboy dito sa napakadaling ginisang putahe na ito.
Kahit walang kumukulong sabaw, ang hotpot na ito ay napakasarap pa ring ihain habang mainit. Nanunuuot sa sarsa ng giniling na baboy at hiniwang talong ang lasa ng toban djan o Chinese chili bean paste na siyang pampalasa ng putaheng ito. ...
Oyster sauce makes this eggplant and ground pork dish even tastier.
You don't need much to make even the most simple vegetable and meat dish more flavorful. Here, this eggplant is simply steamed together with the ground pork in a sauce boosted in flavor with oyster sauce. ...
It's always a hassle when you don't want to go out but you are too tired to cook as well. What do when you're hungry? One easy solution is to call for food delivery but we have a better, tastier idea that will help you use up ingredients you ...
This is an easy and simple stir-fried eggplant recipe.
We're sure many people know the value of a quick and easy recipe. Recipes like a simple breaded pork chop recipe or super flavorful adobong talong recipe that can make a long night feel less busy because it comes together in a cinch with minimal preparation. Stir-fried recipes ...
You may be underestimating the speed with which you can make a meal using ground meat. Giniling recipes, in particular, may be the underrated recipes you should be making more often! What makes any giniling recipe fast and easy to cook for any meal, at any ...
This super easy and tasty eggplant recipe gets a boost in flavor and aroma.
It's easy to stir fry eggplants. What's hard is preparing the eggplants so that it doesn't deliver a bitter aftertaste when you eat it. To avoid this bitterness, a little seasoning even before starting to cook the talong is necessary. This dish gets ...
Adobo is so versatile, you can use the delicious soy-vinegar combo for just about anything. Use it for this simple eggplant adobo that lets the marinade get soaked into the eggplant, letting the soft and tender vegetable get incredibly flavorful. ...
Eggplant and eggs make for a quick, budget-friendly, and fuss-free dish!
Tortang talong is a fuss-free Filipino-style eggplant omelet dish. It takes very little time to prepare and follows a simple recipe. Your favorite breakfast is sure to be ready in minutes. Typically served with rice, this dish could also be eaten with ...
This simple sautéed eggplant recipe is both delicious and nutritious.
This 20-minute sautéed eggplant dish only needs 4 main ingredients, and you most likely already have them sitting in your pantry, eager to be used! There is no need to break a sweat when you're thinking of what vegetables to serve along with ...
Anchovies add another depth of flavor to dishes, like in this one.
Anchovies add another depth of flavor to dishes, like in this one. Its strong taste is what makes you love or hate it. Noodles to match: angel hair, fettuccine, linguine, spaghetti ...
The key to perfectly cooked eggplant? Make sure to sauté them quickly over high heat just until they're tender.
This vegetable stir-fry goes well with any Asian dish. The key to perfectly cooked eggplant? Make sure to sauté them quickly over high heat just until they're tender. ...
For that gourmet touch, this technique is perfect for flat herbs.
For that gourmet touch, this technique is perfect on spinach, mint, basil, and other leafy herbs. Check out the gallery to learn how to chiffonade like a pro!For recipes with basil, CLICK HEREPhotography by Enrico Gutierrez | Styling by Liezl Yap ...
Here's an authentic recipe of the classic chicken curry.
Try this easy recipe for chicken curry. According to Sharlene Tan, "After attending Thai cooking lessons hosted by The Makati Shangri-La Hotel and going to the amazing Blue Elephant Cooking School in Bangkok, I learned how to make this authentic chicken curry. ...
We use cookies to ensure you get the best experience on Yummy.ph. By continued use, you agree to our privacy policy and accept our use of such cookies. Find out more here.