The great thing about this fruit tart recipe is that you can use whatever fruits are in season. You can sell it as a single-flavored fruit tart or one with many kinds of fruit on top (like this one). You can also ...

Serve these picture perfect tarts with vanilla or fruit-flavored ice cream and you'll impress your guests with an over-the-top dessert! ...

Everyone gets hungry on a road trip! Pack these sweet pastries to tide the family over until the next meal. ...

Light and refreshing, this tart is a celebration of our citrus bounty. Pair with a cup of tea for a great afternoon with the girls. ...

Guavas are covered in honey and sit atop guava-infused pastry cream—they’re as delicious as they are pretty! ...

Subtly flavored and scented, these gorgeous tarts are oozing with coconut goodness. ...

Caramelized condensed milk is a popular flavor for desserts. Use it as a filling for cakes and pies, as topping for ice cream or to drizzle over fresh fruits. ...

The silkiness of the custard gives contrast to the bite from the apples and the nuts in the crust. Truly a perfect marriage. ...

This is made with a rich, gooey ganache filling and a delicious chocolate crust. Ganache is a mixture made of chocolate and cream; it's the base for making chocolate truffles. Some butter can be added for sheen but basically, that’s all there ...

Take the guilt out of dessert with this quick assembly of tangy fruit, luscious pudding, and cookie crumble—with not one bit of sugar added! We give you two options: serve it hot or serve it cold. ...

Here's a sweet dessert recipe that is all fruity and chocolatey, a way to end your hearty dinner! ...