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TOGUE RECIPE

Lumpiang Togue Recipe

These asavory spring rolls are stuffed with togue.
Spring rolls are served mainly as snacks and appetizers. I call the savory kind as "lumpia" and the sweet versions as "turon". For the savory lumpia, there are two kinds: the fried ones and the fresh version. The fresh version is called lumpiang ...

Easy Stir Fried Bean Sprouts Recipe

This popular side dish is easy to make.
You may see this popular side dish at your favorite Japanese fast food chain. This easy recipe that sees bean sprouts or togue simply stir-fried with other vegetables makes a fantastic side dish to other dishes, too.  ...

Lumpiang Togue Recipe

These fried spring rolls are the classic lumpia you may have eaten since childhood.
The lumpia you probably had growing up was filled with vegetables such as togue or bean sprouts, carrots, cabbage, green beans, singkamas or jicama, and shrimps. This recipe tries to mimic the same flavors of that nostalgic lumpia of long ago with its flavors, textures, and even ...

Ginisang Togue (Sauteed Mung Bean Sprouts) Recipe

An easy veggie side dish you can make in a flash!
This Filipino dish made of sauteed togue (mung bean sprouts) is an dish you can whip up in a flash! It is also often used as a filling for lumpiang togue. ...

Lumpiang Buko-Togue

Adding buko strips to the classic pritong lumpiang togue gives it a refreshing surprise.
Adding buko strips to the classic pritong lumpiang togue gives it a refreshing surprise. ...
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