No need to be creative with these delicious recipes!
What makes canned tuna such an important kitchen staple? Canned tuna is ready-to-eat: just open a can and you can eat. It's also super easy to use as a replacement for other kinds of meat in many recipes. Tuna is the flakey fish that can be ...
Take your usual lumpia recipe and swap out the pork with canned tuna.
This easy lumpia recipe is your average lumpiang shanghai made easier with canned tuna and three other basic ingredients. It's perfect for vegetarians and the Lenten season! ...
Plus, it uses ingredients you probably already have.
There's something really easy about making a pasta dish. These dishes are automatically easy to make! If you at least have a two-burner stove, you can even cook both the pasta and the sauce at the same time. This saves you both ...
Dati pang gustong gumawa ng kinilaw? Subukan ang recipe na ito.
Ang kinilaw ay isang putahe na umaasa sa asido sa sarsa para lutuin ang isda o seafood. Ito ay kadalasang ginagawang pulutan o appetizer na kinakain habang inuman pero pwede ring ihain bilang main dish. ...
You can make this easy spread better, tastier at home.
There's no reason to grab the ready-made version of a tuna cheese spread when you can make a better, tastier version at home using a few simple ingredients that you don't even have to cook. That's one of the best reasons why this is ...
Di naman kailangan baboy o manok lang ang adobo. Maraming pwedeng gawing adobo tulad ng tokwa, kabute o mushroom, kangkong, at maski karne ng baka pwede rin. Ang kakaiba dito sa recipe na to ay ang paggamit ng sariwang tuna o tambakol. Bumili kayo ng tuna na pwede ...
Gamitin ang sariwang tuna para maging kakaiba ang sinigang.
Maraming iba't ibang sariwang isda sa palengke. Yan ang yaman ng Pilipinas! Kaya ngayong linggo, magluto ka ng kakaibang sinigang recipe gamit ang sariwang tuna kaysa sa baboy o hipon. Pwede kang bumili ng iba't ibang steaks galing sa isda. Piliin lang ang pinaka sariwa para hindi maglalasang malansa ang sinigang. ...
Grilled liempo has to be one of the most delicious and irresistible meats you will ever eat. It's a simple enough recipe to make and grilling it boosts the overall appetizing qualities of the popular pork cut: it's soft, tender, juicy, and ...
Versatile tuna is the perfect fish to use for an easy macaroni salad to serve at parties.
Ditch the chicken for this easier-to-make version of your favorite macaroni salad. Canned tuna replaces the usual chicken but it's no less delicious. In fact, this is so good and requires less prep, you may like this easy and tasty version even more. ...
Add a refreshing zing to fish by marinating it in this lemon-mint mixture
Add a refreshing zing to fish by marinating it in this lemon-mint mixture. Aside from tuna, this marinade works just as well with salmon, blue marlin, and mackerel. You can also use this marinade for fish, shrimp, chicken, or pork. ...
This easy appetizer takes only a few minutes to put together.
Serve seared tuna atop a crusty slice of bread. The fresh mango salsa adds just the right touch of sweetness. This easy appetizer takes only a few minutes to put together. ...
This grilled tuna belly recipe is made with a Filipino-style marinade using calamansi and brown sugar. Serve it with calamansi and a side of chopped salted egg with tomatoes.2 tablespoons soy sauce2 tablespoons calamansi juice2 tablespoons brown sugar1 clove garlic, choppedpepper, to ...
This easy taco recipe is 100% fuss-free: there is no cooking required! Grab that can of tuna flakes from your pantry and put this easy weeknight dinner together. ...
Have some rice noodles with seared tuna for a quick and easy lunch.
Tuna sashimi is covered in sesame seed and seared to go along with some rice noodles and vegetables. This recipe only takes 30 minutes to make and is perfect for a light lunch. ...
Use fresh tuna for a lighter take on the popular Pinoy sizzling dish. Add mayonnaise for a creamy version and don't forget the calamansi!Takes 15 minutes Makes 3 servings 2 tablespoons oil1 small red onion, peeled and chopped3 cloves garlic, peeled and ...
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