UBE HALAYA RECIPE

Ube Halaya Is the Secret Ingredient to These Gorgeously Purple Muffins and Cheesecakes

These ube desserts are big on flavor.
Ube, known for its strikingly bright purple color, is also known for its delicious flavor. It’s a Filipino ingredient that can be used on anything from muffins, to pancakes, to champorado. Keep a bottle of ube halaya in your pantry (it is ...

WATCH: How To Make Ube Halaya

The best ube halaya is the one you make at home.
It's sometimes hard to find ube halaya so when fresh ube is available, make your own. The best ube to use for is from Batangas because you can immediately see the deep purple color underneath the thin skin of the tuber. Peel it as thinly as possible ...

WATCH: Make Your Leche Flan Extra Delicious With A Layer Of Ube

We layered ube halaya onto leche flan, and it's sinfully delicious.
We combined two delicious sweet things—ube halaya and leche flan—and created this decadent dessert: ube with leche flan. It's the mash-up you always thought would be delicious together but is made even better by keeping the layers separate. You not only get creaminess from the ...

WATCH: This Is How You Can Make Good Shepherd-Style Ube Halaya

The Baguio convent shared one of their ube halaya recipes and it's delicious.
When it comes to cravings, there are few things more delicious than having the real thing. That's why when Baguio's Good Shepherd Convent shared one of its recipes for the iconic ube halaya, we had to try it out for ourselves (this is from the ...

WATCH: We Mixed Cheese And Ube Into One Delicious Cupcake

We mixed ube halaya into our tried-and-tested cheese cupcake recipe, and it's pretty delicious.
One of our most watched and tried cupcake recipes – the cheese cupcakes recipe and video – is made better! We decided it was time to make a change to our cheese cupcake recipe and thought a swirl of ube cupcake batter would not only ...

Ube Halaya Recipe (Tagalog Version)

Ang Ube Halaya ay masarap kainin nang mag-isa o kasama sa halo-halo.
Ang Ube Halaya ay isang klase ng panghimagas na paborito ng mga Pilipino. Gawa ito sa pinakuluan at dinurog na ube, gatas, at mantekilya. Maraming paraan ng pag-gawa ng ube, pero ito ang pinakamadali and pinakamabilis gawin. Madalas isama ang ube sa ...
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