This steamed rice cake dessert is a combination of ube puto and leche flan. Also known as a leche puto, this addictive kakanin is a vibrant and appetizing twist on your usual dessert. If you love either of these two classic Filipino desserts, you'll ...
Learn how to use fresh ube or purple yam in recipes.
If you're one of those people who will never get tired of eating dessert made with ube or purple yam, you know that there are so many ways to use it.If you have never tried to use fresh ube in your recipes, you ...
Who can forget these bars back in our childhood days? It's a Filipino favorite snack that we can buy at the bakery, sari-sari store, or with the maglalako. They are made of baked bread dipped in sweet purple yam or ube syrup ...
The ube trend isn't ending anytime soon and it's not fair to predict when the hype or the love you have for the ube, aka the purple yam, is going to wane. The ube is a decidedly different kind of dessert ingredient and ...
These ube recipes will give you something to dream about.
Tired of eating the same thing over and over again? Take a look at your ingredients from another angle and maybe you'll find something new to do with it that you didn't think to do before! Ube was and still is a well-loved ingredient ...
The obsession with ube as a global trend has yet to totally die down! There are still many desserts out there that use the ube as its favorite purple-hued ingredient. However, if you have ever tried to use ube halaya or ube jam in a recipe and failed ...
Love ube? Make this no-bake ube dessert to satisfy that craving.
Ube jam or ube halaya is delicious on its own but if you want to curb your desire to just spoon it from the jar straight into your mouth, try this easy ube gelatin dessert. It's creamy, delicious, and best of all, doesn't ...
Ube (purple yam) is a root vegetable that is widely used in the Philippines. It's an essential ingredient in Filipino cuisine, eaten as is when turned into a creamy, sweet jam (halaya) or usually added to desserts such as halo-halo, rice cakes such as puto, or ...
Ube, known for its strikingly bright purple color, is also known for its delicious flavor. It’s a Filipino ingredient that can be used on anything from muffins, to pancakes, to champorado. Keep a bottle of ube halaya in your pantry (it is ...
The traditional turon recipe gets a Mexican makeover by using tortillas in instead of spring roll wrappers!
This ube-banana fried burrito recipe is a twist on the Filipino favorite, turon. For an extra indulgent treat, serve these with a dipping sauce of melted chocolate spiked with chili powder. ...
A Filipino staple and favorite, ube, or purple yam, has been one of the biggest dessert trends of the year. Appearing in favorites like cheesecake, ice cream, and milkshakes all over the world, ube has easily taken over social media with its bright purple ...
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