VEGETABLE

Love Pechay? Here Are All The Ways You Can Cook It

Turn the humble pechay into something delicious. 
Pechay is a common vegetable in the Pinoy kitchen, but did you know there are two kinds of vegetable commonly known as pechay? There is the pechay and the pechay Baguio or the napa cabbage.Since both are part of the cabbage family, it's no wonder that these ...

Longganisa Chopsuey Recipe

The flavorful longganisa makes this chopsuey intensely flavorful, too.
Vegetables sometimes really need some meat to make it more appetizing. When it comes to chopsuey, the meat that's added is an integral part of its flavor. That's why when you use a flavorful ingredient like longganisa meat to add to your ...

Ginisang Pechay (Sauteed Pechay) Recipe - Paano Gawin At Mga Sangkap

Naghahanap ng madaling veggie dish? Ito ay magagawa sa loob lamang ng 30 minuto!
Madali lang lutuin ang Filipino sautéed vegetable dish na ito! Pagsamahin lang ang mga sangkap na kadalasang makikita sa iyong pantry para sa isang mabilisan at hindi nakakaabalang ulam na madaling iluto.  ...

Adobong Sitaw with Chicken Recipe

Make your adobong sitaw heartier with some fast-cooking chicken.
Make cooking your adobong sitaw recipe faster just by making the simple swap from using pork to chicken. Since you don't have to wait for the pork to become tender, you can immediately toss everything together and serve it in minutes!It's the ...

Steamed Okra, Young Corn, and Snow Peas Recipe

This easy steamed gulay recipe makes the perfect side dish.
Vegetables are so easy to cook! You don't need to do much to make it edible. In fact, just a little heat provided by some steam is enough to heat these vegetables through. Once hot, make a flavorful sauce with light soy sauce and sesame oil mix ...

Ginataang Upo With Fried Fish Recipe

The simple but giant upo is a great vegetable side dish.
The bottle gourd, or upo as it's locally known, is actually one of the most affordable vegetables on the market. Plus, its shape makes it easy to prepare since there aren't any odd protrusions that make it hard to slice and it easily cooks in ...

Steamed Talong Recipe with Ground Pork

Oyster sauce makes this eggplant and ground pork dish even tastier.
You don't need much to make even the most simple vegetable and meat dish more flavorful. Here, this eggplant is simply steamed together with the ground pork in a sauce boosted in flavor with oyster sauce.  ...

Steamed Kangkong Recipe

There's no need to cook kangkong.
Kangkong might be the first vegetable you were willing to eat when you were a kid (sinigang, anyone?) but there are more ways to enjoy it now that you're an adult. You don't even need to cook it. Just steam it.Also known as ...

Ginisang Gulay At Tokwa Recipe

Chop up your favorite vegetables and toss it with tofu for an easy stir fried dish.
You need to make this incredibly flavorful stir-fried dish. The stir-fried sauce is both slightly sweet and savory and also aromatic courtesy of the sesame oil and seeds. Almost everything about this recipe cooks fast so once all your prep work and the frying of the tofu ...

Here Are Delicious Vegetable Recipes We Think You Haven't Tried Yet

Hunt through these recipes and make these delicious veggie dishes.
If not eating enough veggies is a concern for you, too, we have the solution that just might work: you can make vegetables delicious.It's actually easy to make vegetables delicious and flavorful. This is because vegetables each have their own inherent flavors and ...

All The Gata + Kalabasa Recipes You Need

Ginataang kalabasa isn't the only dish you can make.
Coconut milk, or gata, is widely used in Asian cuisine, and it makes kalabasa and other ingredients sweet, creamy, savory, and definitely delicious. You can do so much with even just a quarter of a whole kalabasa, or squash, yet this hearty vegetable seems to ...

These Recipes Make Potatoes Irresistible!

It's not just for French fries.
Anything made with potatoes is almost always good. Whether it's a crunchy, salty chip or a creamy, garlicky mashed potato ball that's been stuffed with cheese that reminds you of those delectable balls served in a certain Japanese restaurant, we have to agree ...

WATCH: How To Make Gising-Gising

This green bean-heavy dish is made heartier, meatier with ground pork, too.
Gising-gising is a gulay recipe made more delicious and heartier with the addition of some ground pork into what would be an otherwise green bean-heavy dish. This vegetable-laden dish is made with two kinds of veggies: green beans and sigarilas. Also known as a winged beans, ...

All The Ways You Can Cook Kangkong

This local spinach is a delicious and versatile vegetable.
Spinach has become more popular and more readily available in the past decade, primarily because of the cheesy spinach and artichoke dip that was so popular. However, many people didn't know at the time was that we already have a local spinach, a leafy ...

WATCH: This Is How Easy It Is To Make Ginisang Talong

This is an easy and simple stir-fried eggplant recipe.
We're sure many people know the value of a quick and easy recipe. Recipes like a simple breaded pork chop recipe or super flavorful adobong talong recipe that can make a long night feel less busy because it comes together in a cinch with minimal preparation. Stir-fried recipes ...

Here Are 7 Delicious Ways To Make Pinakbet

Pinakbet is a savory, umami-packed vegetable dish that you can cook in many ways.
Pinakbet is a well-loved vegetable dish. It's a recipe that combines homegrown vegetables —talong, okra, ampalaya, kamatis, and sitaw—into a vegetable stew whose flavor is bolstered by a good amount of bagoong isda.Many of us may know bagoong more popularly as a fermented shrimp paste but it's ...

Lumpiang Togue Recipe

These fried spring rolls are the classic lumpia you may have eaten since childhood.
The lumpia you probably had growing up was filled with vegetables such as togue or bean sprouts, carrots, cabbage, green beans, singkamas or jicama, and shrimps. This recipe tries to mimic the same flavors of that nostalgic lumpia of long ago with its flavors, textures, and even ...

Here Are 3 Easy Ways to Remove The Bitterness From Ampalaya

There are three different ways to tame that bitterness.
Ampalaya has a reputation. It's not called a "bitter gourd" for nothing. Take a bite of a piece of the forest green-skinned gourd and the first and overpowering taste you will experience is bitterness. In fact, it's highly bitter and for some, this is a deal breaker. Bitterness ...

Ginisang Kangkong Recipe

Ang kangkong ay ginawang mas masarap.
Hindi kailangan maging komplikado ang recipe para maging masarap. Ang kangkong recipe na ito ay simpleng recipe lang ngunit masarap siya! Konting gisa lang at konting pampalasa ang kailangan lang para makagawa ka ng masarap na kangkong na pwede mong ihain kasama ang ...

Ginisang Kamatis Recipe

Ang simpleng kamatis ay pwedeng maging masarap!
Masarap ang kamatis ihain kasama ang sibuyas at itlog na puti. Pero pwede din itong lutuin and igisa para makagawa ng madali pero masarap na ulam. Madali lang ang pagluto ng kamatis dahil ang kamatis ay di kailangan lutuin ng matagal. Sa recipe na ito, ginisa ...
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