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VEGETABLE

What's The Difference: Shallot Vs. Red Onion

Both are considered onions but shallots are still different.
You are already probably familiar with the different kinds of onions. There are red onions, white onions, and even yellow onions. Red onions are the sweetest among these three varieties. However, did you know there's another kind of onion bulb that is not ...

5 Ways To Cook Bok Choy

This cheap ingredient is your ticket to a tasty veggie dish!
Did you know that pechay Tagalog is one of the cheapest vegetables on the market today? This is according to regular reports from the Price Watch section of the Department of Agriculture's official website which says that the pechay Tagalog is around P50. There are two kinds of pechay or bok choy you ...

Ginisang Ampalaya With Egg And Tofu Recipe

Add tokwa to make it more satisfying!
A simple ginisang ampalaya recipe is made into ulam when scrambled eggs are added. Why not make it extra delicious and hearty with tofu added to the dish?   ...

Rellenong Ampalaya Recipe

Make bitter gourd more delicious with this meaty stuffing!
Ampalaya can be made more delicious and appetizing when you combine it with something delicious. In this case, we stuffed it with a savory and meaty filling that will make this bitter gourd more appetizing. ...

Bok Choy In Garlic And Oyster Sauce Recipe

Make an easy vegetable dish!
Bok choy is a common Chinese vegetable that is easy to cook. A few minutes in boiling water can be all that it needs! Just add a savory sauce made aromatic with sesame oil and finish it off with a sprinkle of prepared fried garlic ...

What's The Difference: Native Tomatoes Vs. Cherry Tomatoes

Both tomatoes make delicious tomato dishes.
The humble kamatis or tomato is a common ingredient that we use almost every day in our recipes.It's the third component of the Filipino ginisa together with garlic and onions. This makes the tomato, not just an essential ingredient, but also an important ...

These Pinoy Ulam Recipes Are Made Better With Pechay

Pechay is a hardy vegetable that you can easily add to your ulam.
Pechay is an easy vegetable to use in recipes. This leafy green vegetable is common in the produce section of your supermarket! It's easy to find because of its small bundle of wide round leaves with stubby but wide stems. There are two kinds of pechay or ...

This Is How You Cook Okra So It's Not Slimy

You can cook okra without the slimy texture.
If you just can't embrace loving the okra, it's safe to assume that it's because of the slimy texture that oozes from this delicate vegetable, also known as lady's fingers.The okra is a long, tubular, and slender fruit that's treated as a vegetable. ...

Ensaladang Talong Recipe With Green Mango

This classic recipe makes the perfect side dish!
A grilled ensaladang talong recipe is one of those dishes that sound easy but it hard to do when faced with making it at home. Grilling eggplants is easy. It's removing the blackened and charred peel that takes some time doing. However, the ...

No-Meat, Easy Gulay Recipe Ideas To Make

These are all made with super tasty veggies.
Side dishes are usually made with gulay or vegetables. It's the accompaniment to the meat dish, whether it's fried, roasted, steamed, or stewed. Why make it the side dish when it can be the star on your table? The humble gulay can be the start of a hearty and filling ...

Sigarilyas Gising Gising Recipe

Switch to a different kind of green beans.
Gising-gising is a spicy Filipino dish that usually has various vegetables as the main ingredient. The winged beans or sigarilyas are one of those veggies that are commonly used. This easy-to-cook dish has the right kick of spiciness to keep you asking for more. ...

Spicy Kangkong And Tofu Stir Fry Recipe

This stir fried dish is little sweet, spicy, and very tasty!
Tofu or tokwa is a great ingredient in vegetable dishes. It adds a delicious, meaty component that absorbs flavors well and pairs wonderfully with any vegetable. Try this sweet, spicy, and savory easy stir fry that combines tofu and kangkong in a delicious sauce.  ...

Ginisang Ampalaya With Aligue Recipe

Make your simple ginisa sinfully delicious!
This easy stir fry is made even more flavorful with crab fat or aligue. You just need a little bit togive this vegetable dish that delicious crab flavor.   ...

All The Ways To Cook Broccoli + Tips

It's delicious, nutritious, and tastes fantastic with cheese.
A little cooking imagination can persuade anyone to eat broccoli, especially if they're not fans of the vegetable. Broccoli is a hardy vegetable. It's delicious, nutritious, and best of all, makes a fantastic pairing with cheese.Here are the different ways to cook ...

Easy Homemade Coleslaw Recipe

It's colorful and delicious combination to serve with your meats.
This is a colorful and delicious combination of green and red cabbage, carrots, and a flavorful homemade dressing that will surely entice your taste palate. Try these simple steps to make your own coleslaw at home. ...

Ampalaya and Alugbati Ensalada Recipe

This is an easy vegetable side dish to serve with any meat course.
This is a healthy veggie salad. It's an appetizer that makes a perfect pair with fried pork or fish.  ...

Meatless Pasta Recipes To Try

Stock up on veggies because these pasta recipes are loaded with them!
Eating smart and healthier is all about choices. When you have the choice to eat better, you know you are giving yourself a choice to be healthier. That's why even your pasta recipe portions can be made better! If you're trying to eat better, here are pasta recipes loaded with ...

Tired Of Banana Bread? 4 Simple Carrot Cake Recipes To Make Instead

Carrot cake is also a comforting dessert.
Carrots make delicious cakes! Carrot cakes are not only delicious but also loaded with carrots, so it's a great way of eating your vegetables as dessert.   However, that's not the only reason to make carrot cakes. If you've been churning out banana bread regularly since ...

Healthy Broccoli Patties Recipe

These patties are hearty but delicious.

Easy Eggplant Parmigiana Recipe

This classic vegetable dish is loaded with flavor.
The layers of this vegetable dish are made entirely with fried eggplants instead of pasta, so it's a creamy and intensely flavored dish. To make the process simpler and the dish more eggplant forward, there's no need to coat the eggplants in breading since it ...
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