YEMA CAKE

WATCH: How to Make Yema Cake

Glaze a cake with an all-time Filipino favorite: yema.
This recipe uses all-time Filipino favorite, yema, as the glaze for a creamy and delicious dessert recipe. To make the cake:4 egg, whites only1/4 teaspoon cream of tartar1/4 cup white sugar1 1/4 cups flour1/2 teaspoon salt1 teaspoon baking powder1/4 cup white sugar4 egg, ...

All the Tips You Need to Perfect a Homemade Yema Cake

We have a recipe for a no-bake yema cake, too!
A yema cake is a sweet treat that Filipinos can’t get enough of. Usually made with a light cake, thick and sticky yema frosting, and sprinkle of cheese, yema cakes are surprisingly fun and simple to make. Here are key tips to ...

How to Make the Fastest, Easiest Yema Cake This Christmas Season

Spend less hours in the kitchen with this time-saving hack!
The holidays are a busy season. We all know you’ve got shopping to do, errands to fulfill, parties to attend, and food to prepare. So why not save time (and your sanity) by using shortcuts for all those potluck parties you’ll be attending and ...

WATCH: This Cake Is Covered In Layers of Creamy Yema

Thickened condensed milk makes this layer chiffon cake irresistible!
Yema is the childhood candy that many of us love! It is condensed milk thickened to a more solid consistency and formed into bite-sized pops of sweet, milky balls. If you loved it as a kid, you'll love this cake version: you get ...

These Desserts Have All Your Favorite Pinoy Flavors

Take your love for ube, leche flan, pastillas, yema and more, to a whole new level.
Yema, pastillas, ube, macapuno, buko pandan—these are just a few of our favorite Filipino flavors. What’s great about these is that they can be turned into delicious desserts. Here are a few Filipino cake recipes you need to try: Who doesn’t love yema? ...
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